JAMSHID ALAEIAN
Fairfax, VA 22030
*************@*****.***
Professional Experience:
Concession International (Chef Geoff) Dulles Airport 06/15 - Present General Manager
Accountable for profitability of $10.5M+ upscale dining concept
Develop and mentor all managers
Manage all reports including P&L, budgeting and foreclosure Concession International (BarSymon, DC Craft and BRB) Dulles Airport 02/14 – 06/15 General Manager
Headed up the team to open all 3 concepts from scratch
Trained all incoming management and staff
Managed recruitment and hiring
Mentored team members and managers for their advancement Sodexho (Mason Dinning) GMU 02/11 – 02/14
Assistant General Manager
Responsible for profitability of $10M+ dining concept
Managed a team of 150+
Oversaw production controls, food cost, and safety procedures Cosi Restaurant & Bar Dulles Airport 10/09 – 02/11 General Manager
Managed a $3M+ casual dining, catering, and bar concept
Oversaw inventory, ordering and cost controls
Assisted with hiring, training and scheduling
Carvers Restaurant 08/05 – 03/09
Owner/ General Manager
Opened and directed a team successfully managing $1.2M+
Offered a casual dining atmosphere along with catering Wendy`s Restaurant 07/90 – 08/05
General Manager
Training general manager for over 10 years in the district
Successfully managed a $3M+ location
Education:
BA in Political Science, University of Perugia, Perugia, Italy