CURRICULUM VITAE

NAME: WILLIAM FRIMPONG ABABIO

DATE OF BIRTH: 3rd APRIL 1986

NATIONALITY: GHANAIAN

POSTAL ADDRESS: P. O. BOX 107 AH, ACHIMOTA - ACCRA

MOBILE: 027*******

E-MAIL ADDRESS: acwv98@r.postjobfree.com

MARITAL STATUS: MARRIED

PERSONAL SUMMARY

A RELIABLE, INNOVATIVE AND ENTHUSIATIC YOUNG MAN WHO DRIVES FOR EXCELLENCE AND TO PROVIDE EXCEPTIONAL CONTRIBUTIONS TO THE MANAGEMENT AND COORDINATING DUTIES OF ANY LEADERSHIP ROLE I AM GIVING.I AM CURRENTLY LOOKING TO JOINING A SUITABLE ORGANISATION THAT REWARDS HARD WORK AND OFFERS GOOD OPPOURTUNITIES FOR DEVELOPMENT.

EDUCATION

INSTITUTION: UNIVERSAL HOSPITALITY TRAINING CENTRE

SEPTEMBER 2013 - MAY 2014

PROGRAMME: HOTEL MANAGEMENT (DIPLOMA)

INSTITUTION: FLAIR CATERING INSTITUTE. MAY 2008 – JULY 2009 COURSE: COOKERY FOR THE CATERING INDUSTRY PART 1

INSTITUTION: CAKE TEKNIKS

JANUARY 2008 – JULY 2008

COURSE: DIPLOMA IN SUGARCRAFT AND FLOWER ARRANGEMENT AND DÉCOR

INSTITUTION: CHRISTAIN METHODIST SEC. SCHOOL.

2001 - 2004

COURSE: HOME ECONOMICS (FOOD AND NUTRITION)

WORKING EXPERIENCE:

NOVOTEL HOTEL 2010 - 2012

RESPONSIBILITIES

COLD LARDER COOK

HOT KITCHEN COOK (TEMPORARY)

BREAKFAST COOK (TEMPORARY)

SUNLODGE HOTEL 2012 - 2013

RESPONSIBILITIES

COLD LARDER CHEF

BREAKFAST CHEF (TEMPORARY)

HOT KITCHEN (TEMPORARY)

BREAD AND WINE SEPTEMBER 2013- MAY 2014

* CITY ESCAPE HOTELS MAY 2014 – APRIL 2015

RESPONSIBILITIES

CHEF.

BREAKFAST

HOT KITCHEN

KEMPINSKI GOLD COAST CITY HOTEL ACCRA SEPTEMBER 2015 – APRIL 2016.

RESPONSIBILITIES

Chef de Partie ( A’ La Carte )

Salads

Sandwiches

Burgers

Smoked salmon etc

SKILLS AND ABILITIES: WELL-ORGANISED

EASILY ADAPT TO NEW CHANGES

CAN WORK TO MEET SET TARGETS.

DYNAMIC

LANGUAGES SPOKEN:

ENGLISH,

TWI

GA

HOBBIES

SWIMMING

LISTENING TO MUSIC,

COOKING

DANCING

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