DJON SANTOS ALVERNE

address: *** *. ****** **. **** Sta. Lucia

San Juan Metro Manila

e-mail add: acwubd@r.postjobfree.com

mobile: +632********

Short Term Goal: To be able to deliver everyday task with ingenuity, efficiency, and resilience.

Mid Term Goal: To establish myself in a firm corporation with strong values and vision.

Long Term Goal: To perfect my skills in the field of choice through significant contributions and be able to establish my own sustainable business.

Working Experience

EIGHTEEN BISTRO

MANAGER/HEAD DECORATOR/BAKER/COOK

FEBRUARY 2015–UP TO PRESENT

HONEYGLAZE CAKES

Cake Designer

JANUARY 2010–APRIL 2013

TOP IDEAS FOOD CORP.

CAKE DESIGNER

FEBRUARY 2008–DECEMBER 2009

GOLDILOCKS BAKESHOP Guadalupe Branch

CAKE DECORATOR

MARCH 2005 – JANUARY 2008

GOLDILOCKS BAKESHOP Paco Branch

CAKE DECORATOR

OCTOBER 2004 – MARCH 2005

PHILIPPINE VENDING CORP. Pasig City

DELIVERY COLLECTOR

JANUARY 2004 – JULY 20004

GOLDILOCKS BAKESHOP Greenhills Branch

CAKE DECORATOR

DECEMBER 2002–OCTOBER 2003

TOKYO TOKYO RESTAURANT Harrison Plaza

Cook Trainee

JULY 2002–SEPTEMBER 2002

JOLLIBEE CORPORATION Maysilo Mandaluyong City

Kitchen Crew / Trainor

JUNE 2001 – APRIL 2002

WENPHIL CORPORATION Boni Branch

Production Crew

MARCH 2000 - AUGUST 2000

Education

Secondary - Jose Rizal University

Mandaluyong City

Tertiary - Jose Rizal University

Mandaluyong City

Computer Science

Personal Factors : 31years old / 5”8” / 170 lbs.

Roman Catholic / Excellent health

March 15, 1982

References : Ms. Marivic Arana / Tel# 5253312

Reservation Officer

6th Flr. Victoria Bldg. 429 U.N Ave.

Ermita Manila City

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