DARYL CABRAL BANDE
**** ********* **.******* ***** Subd.
San Antonio, San Pedro Laguna
Mobile No.: 090********
Email Address: **********@*****.***
Current Location: Philippines
Availability: I can start work as soon as possible.
OBJECTIVES:
Obtain a position as a team-player in a people-oriented organization where I can maximize my skills and availability into a very challenging role to achieve the corporate goals.
PERSONAL INFORMATION
Age: 29
Date of Birth: October 30, 1986
Gender: Male
Civil Status: Single
Height: 5’’8’
Weight: 135 lbs
Nationality: Filipino
Religion: Catholic
CAREER HISTORY
Company: Makati Development Corporation
Position: Warehouse Aide
Department: Warehouse
Industry: Construction and Engineering
Duration: January 07 2013 - present
Location: Muntinlupa City
Responsibilities include:
Pack, stock, organize and rearrange products in warehouse.
Organize and maintain records of inventories up to date.
Handle and operate necessary tools and accessories in maintaining and managing a warehouse.
Manage and handle shipping, loading and unloading of products.
Keep neat and clean warehouse premises.
Monitor and manage inventory control.
Company: JP Networks
Position: Consignor Clerk
Department: Sales
Industry: Retail
Duration: June 06 2011-December 31,2012
Location: Libis, Quezon City
Responsibilities include:
Deliver excellent customer service, at all times
Responsible for the overall successful operation of the consignment area
Maintain the stocking levels of all point-of-sales and consumables
Company: Shopwise
Position: Warehouse Worker
Department: Warehouse
Industry: Retail
Duration: August – October 2010
Location: Tunasan, Muntinlupa City
Responsibilities include:
Take product order and verify items availability/on stock.
Pull orders from storage areas and compare them with order forms
Choose appropriate packing materials and containers and pack products in accordance to product safety protocols.
Company: Airline Pilot Association of the Philippines
Position: Waiter
Department: Food and Beverage
Industry: Food
Duration: July 17 – December 15, 2010
Location: Terminal 3, Pasay City
Responsibilities include:
Provide customers with a quick and accurate service and show sensitivity to their individual needs, both from behind the till as well as in the dining areas.
Food Preparation and cooking the wide variety of food
Involves using a broad range of equipment and tools.
Produce orders to a consistently high standard.
Cleanliness and Hygiene requires thorough training in order to maintain our high standards.
EDUCATIONAL BACKGROUND
Education Level: Secondary
Highscool Graduate
School/University: Pateros National High school
Date: 2003-2008
Educational Level: Elementary
School/University: Pateros Elementary School
Date: 1997-2003
Special Skills:
Computer Literate
Table skirting (hotel services)
Napkin folding (hotel services)
PERSONAL DOCUMENTS
PASSPORT No.:
T.I.N No.:
SSS No.:
PHILHEALTH No.:
PAG-IBIG No.:
NBI No.:
REFERENCES
Name:
Position:
Contact no.:
Name:
Position:
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I hereby certify that the above information is true and correct to the best of my knowledge and beliefs.
DARYL CABRAL BANDE
Applicant Signature