TAMMY SAWYER
**** ******** ****** ***** ******* 331**-***-*** 6791 *********.**@*****.***
EDUCATION
Coral Gables Senior High 1996
WORK EXPERIENCE
Chartwells- Compass Group, Charlotte, N. C. 2002 – Present
Training/Managing Hospitality Supervisor, Coral Gables, Florida (2012 – Present)
Supervise and manage Chartwells food operations at U. of Miami
Maintain corporate image for presentation, quality and service
Plan and implement promotional schedule for marketing purposes
Train staff on digital and technical changes that improve sales
Offer personalized service and customization such as preordering on apps etc.
Schedule staff; assign duties/shifts per areas of expertise
Train and educate entire work force to ensure timely work completion
Monitor and motivate performance ; conduct briefings and meetings
Praise individuals and clarify areas for improvement
Document work on daily basis;
Assisted with inventory, ordering, and scheduling of employees
SALES ASSOCIATE (2002 – 2012)
Assist all store administrative tasks.
Participated in inventory counts.
Participated in food production on daily basis
SKILLS SUMMARY
Data analysis
Monitor production of
-Hot Prep
-Adhere to all established grooming standards
Take control of Shift
Provide reasonable assistance of the request of management