lawel mead
Terrence Avenue Richmond Park, Kingston, St. Andrew Parish
****.*********@*****.***
Professional Summary
• Prepared food items for cooking by washing, cutting and cleaning them• Chopped vegetables and carved meats• Weigh and mix ingredients according to recipes• Cleaned work stations and counters• Washed utensils used for cutting and preparing food items
Skills
Beautiful presentation of food
Strong attention to safe food handling procedures
Food presentation talent
Chef at [tracks and records], awarded best
restaurant in [JamaicaObserver.com]
Work History
Counter clerk, 06/2011 to 07/2012
NuBrook Supermarket – 49C Constant Spring Rd, Kingston
Cook, 08/2012 to 10/2015
juice patties – 4A Half Way Tree Road
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Steward/chef, 10/2015 to 06/2016
tracks and records – 67 Constant Spring Road Kington St. Andrew Jamaica
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Instructed new staff in proper food preparation, food storage, use of kitchen equipment and utensils, sanitation and safety issues.
Achieved and exceeded performance, budget and team goals.
Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions, temperature control procedures and facility policies.
Education
High School Diploma: 2006
Christian High School - Manchester Jamaica