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General Manager, Sales Manger, Pastry Chef

Cerritos, California, United States
October 19, 2016

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General Manager

Darrell Gilbert

***** ***** *****

Cerritos, Ca, 90703



Rossmoor Pastries - General Manager

July 2014 - Oct. 2016, SIGNAL HILL, CA

Responsible for the day to day operation of a 7.5 million dollar a year business with 100 employees. Duties include: purchasing, scheduling, and deliveries for wholesale, retail and wedding cakes. AUI - Account Manager Bakery/ Pastry Chef

January 2012 - July 2014, GAITHERSBURG, MD

Hired to develop bakery sales for the company using the Braun Pastry line which was new to AUI. Secondary objective was to increase sales for AUI partner distributor Y.Hata in Hawaii, along with maintaining and growing a territory in LA County.

Qzina Specialty Foods - Gourmet Account Manager

September 1997 - May 2011, POMPANO BEACH, FL

Maintain and grow over 200 accounts, open new business through referrals and prospecting. With 2.4 million dollars in annual sales. Regent Beverly Wilshire Hotel - Executive Pastry March 1991- September 1997, BEVERLY HILLS, CA

Responsible for production of all breads and desserts for 350 rooms hotel, with three restaurants and banquets up to 900.

Education Modern Plated Desserts - C IA/Greystone June 2009 3 day class on plated desserts

Advanced Wine Studies - C ollege of the Canyons Sept. 2008 18 week course on the five major wine regions of the world Wine and Food Pairing - C IA/Greystone June 2006

4 day instruction on food and wine pairings

Beginning Wine Studies - C ollege of the Canyons Sept. 2005 18 week course on all wine regions of the world

A.O.S Degree - Culinary Institute of America January 1982

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