Quality Assurance Assistant
Resume:
PAMELA B. CARDIÑO
BS in Food Technology
Amaville HOA Phase 1 Barangay 167 Llano Caloocan City
Mobile Number: 090********
E-mail Address: ***************@*****.***
OBJECTIVES
To obtain a challenging position as a Food Technologist in manufacturing operations and development which will utilize in-depth acquired knowledge and collective experience in a dynamic team oriented environment.
EMPLOYEMENT RECORD
Research and Development Assistant
Refreshment Republic Inc. (RRI)
88 Muralla Industrial Park
July 2016 – Present
oAssisting the RnD head in formulating new products and reformulating existing products.
oConduct Sensory Evaluation.
oEvaluate sample raw materials.
oAssist in the Inventory and keep inventory records of left-over ingredients.
oApplication of the sample raw materials in the existing product.
oConduct physico chemical analysis. (Brix, pH)
oAnd perform other duties as assigned.
Quality Assurance
Refreshment Republic Inc. (RRI)
88 Muralla Industrial Park
February 2016 – July 2016
oAssist with the quality assurance/ control, evaluation of in line process.
oAccept and check the quality of incoming packaging materials.
oCountercheck weights of ingredients issued to mixing area.
oCheck the quality of packaging materials prior to production use.
oAssist in the monitoring and control of the orderliness, cleanliness, and sanitation condition of the Processing Facilities, Equipment and Machinery particularly at mixing, filling, cooling and packing areas including monitoring of personnel hygiene, CIP schedules and sanitarian’s cleaning schedule.
oIn-charge in the safekeeping of Q/A documents.
oRecord daily leakers and coordinate with production.
oConduct physico chemical analysis. (Brix, pH)
oAnd perform other duties as assigned.
Quality Assurance/Assistant R&D
Serve Your Needs Economically Incorporation
Road 8 Project 6 Quezon City
August 2015 – December 2015
oEnsure GMP is implemented.
oCountercheck weights of ingredients issued to mixing area.
oMonitor the packaging of the finished goods.
oConduct sensory evaluation in raw materials and finished products.
oAssist in formulating new products.
On the Job Training (OJT)
Food and Drug Administration (FDA)
Civic Drive, Filinvest Corporate City, Alabang Muntinlupa City, 1781 Philippines
Nov. 10 2013 – February 21, 2014
oPreparation of culture media
oAssist in conducting micro analysis such as molds and yeast, e coli, total plate count.
oReading of results.
oConduct gram staining.
oConduct chemical analysis such as determination of food color in the product.
EDUCATIONAL BACKGROUND
Tertiary : Bachelor of Science in Food Technology
Bicol University Tabaco Campus
Tayhi Tabaco City
2011-2015
Technical : Diploma in Food Processing
Bicol University Tabaco Campus
Tayhi Tabaco City
2013-2014
Secondary : Tabaco National High School
Panal, Tabaco City
2007-2011
Elementary: Tabaco Northwest Central Elementary School
Panal, Tabaco City
2001-2007
SEMINARS ATTENDED
Seminar on the Primacy of Work Habits and Attitudes
BUTC Social Hall, Tabaco City
September 25 2013
53rd PAFT ANNUAL CONVENTION
“FOODNATION: Building a Better Philippines through Food Technology”
SMX Convention Center, SM Aura Premier Taguig City, Philippines
July 9-11 2014
1st PAFT mµ Chapter Students Congress
“Food Science and Technology Trends; A vision for the Future.”
BUTC Lagman Auditorium
March 11- 13, 2015
AWARDS AND ACCOMPLISHMENT
Contender during the “11th Bicol University Student R&D Forum”
Bicol University Research and Development Center, East Campus, Legazpi City
March 10, 2015
Best Undergraduate Thesis (Poster Category) during the 11th BU Student R&D Forum
Dean Geronimo Lavilla Hall, Tabaco City
March 13, 2015
CHARACTER REFERENCES
MARY ANN ONG
RRI QA & RnD Department Head
RUBY F. BULAGNIR
RRI QA Supervisor
MARIA ASSUNCION V. ORONAN
BUTC OIC-Dean, Food Technology Department Head
I, hereby, declare that all information given in my application is to the best of my knowledge and belief, true and correct.
Applicant Signature
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