DESIRED POSITION
Baker/ Cake Decorator
OBJECTIVES
To obtain a position where I could utilize my expertise and knowledge thereby contributing towards company’s growth.
EDUCATIONAL BACKGROUND
Post Secondary Education:
* Mandaluyong City Manpower and Technical Vocational Training Center
Bread and Pastry Production
October 2015-January 2016
Tertiary:
* Naval Architecture and Marine Engineering Institute (N.A.M.E.I.)
Mandaluyong City
B.S. Marine Engineering
2010-213
CERTIFICATES FOR TRAININGS AND SEMINARS ATTENDED
Bread and Pastry NC II
Mandaluyong City Manpower and Technical Vocational Training Center
October 2015- January 2016
PERSONAL QUALIFICATIONS
Can work in a competitive environment
Ability to adapt in new environment
Ability to get along well with other people
Fast learner
PROFICIENCIES
Computer Literate.
- Proficient in Microsoft Word
Can make bread, cakes, and pastries through baking.
Can do basic decorations for cakes and other pastries.
PERSONAL INFORMATIONS
Age : 23 years old Civil Status : Married
Birth date : November 24, 1992 Religion : Roman Catholic
CHARACTER REFERENCE
Character reference available upon request.