clerical, banquet aid, food service, microsoft office, administration

Donmonick Jamal Washington

**** ****** **.

New Orleans, LA 70114

Mobile: (504) 319- 4153

Email: *********@*****.***

Professional Experience

United States Army 05/2013 - 09/2015 Fort Carson, CO

Food Service Specialist Supervisor: SGT. Flash: 407-***-****

Salary: 22,000.00 USD Per Year Hours per week: 50

• Set up serving lines, garnish food items, and apply food protection and sanitation measures in field and garrison environments.

• Prepared and/or cooks menu items listed on the production schedule. Baked, fried, braised, boiled, simmered, steamed and sautéed as prescribed by Army recipes.

• Performed technical, personnel, and administrative reports concerning food service operations.

• Performed accountability of inventory, ordered, received and stored subsistence items.

• Performs limited supervisory and inspection functions including shift supervision.

• Developed and analyzed troop menus and coordinates menu substitutions for nutritional balance.

Royal Sonesta New Orleans 03/2012 - 05/2013 New Orleans, LA

Banquet Houseman Supervisor: Tandrey Henry: 504-***-****

Salary: 10.00 USD Per Hour Hours per week: 40

• Set the meeting and event rooms according to the BEO's given by banquet management

• Moved and stored all banquet supplies and of equipment

• Refreshed food and beverage areas

• Assisted in maintaining standards of health, safety, and sanitation.

• Participated as a team member with Banquet Servers, Banquet Bartenders, Banquet Bar-backs, Banquet Cooks, Banquet Captains, Banquet Supervisors and any company employee

Courtyard Marriott 12/2010 - 03/2012 New Orleans, LA

Houseman Supervisor: Brittany Tripps 504-***-****

Salary: 9.00 USD Per Hour Hours per week: 40

• Delivered requested items by guest to their hotel rooms while following instructed procedures for entering a guest rooms.

• Kept hotel public areas inside and out, clean and stocked on an on-going basis throughout the day.

• Adhered to hotel procedures regarding lost and found items and operation of the two-way radio.

• Kept designated storage areas clean and orderly

• Completed any special projects as given by the Housekeeping supervisor

Education

Full Sail University 06/2016 Winter Park, FL

GPA: 3.83 National Society of Colligate Scholars (NSCS)

Credits Earned: 38

Relevant Coursework: Data Analysis and Reporting (Microsoft Excel)

Business Accounting (Quickbooks)

University of New Orleans 12/2011 New Orleans, LA

Credits Earned: 38 Semester hours

Relevant Coursework: English Composition 1 and 2, Personal Finance, Algebra, Pre-Calculus and Statistics

Training and Certifications

Fort Carson Logistics School 12/2014 Colorado Springs, CO

Certification: ServSafe

United States Army AIT 08/2013 Fort Lee, VA

Food Service Specialist (320 hrs)

United States Army Basic Training 07/2013 Fort Jackson, SC

Combat Life Saver (620 hrs)

Additional Information

• Current Security Clearance (TS/SCI)

• Skills include proficient computer skills in various software including Microsoft (Word, Excel, PowerPoint, Outlook), Spreadsheets and quickbooks

• Skilled at Problem Solving, Detail Oriented, Work Independently and /or Teamwork, Excellent Written and Verbal Communication, Time Management, Self-Starting/ Self–Motivated

Personal References

Patricia Washington: 504-***-****

Ariel Washington: 504-***-****

Ceola Washington: 504-***-****

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