Chemical Engineering
Resume:
Boi Trinh
**** *. ****** ******, *******, IL ****1
******.***@*****.***
OBJECTIVE – To obtain a challenging entry level position in the field of Chemical Engineering. EDUCATION
B.S. Chemical Engineering, University of Illinois at Chicago (UIC), Chicago, IL (May 2016) o Major: Chemical Engineering; Minor: Mathematics
o Overall GPA: 3.71/4.0; Major GPA: 3.58/4.0
o Graduated Cum Laude, Latin Honors
Wilbur Wright College, Chicago, IL (2010-2013)
o Pre-engineering Curriculum
o GPA: 3.83/4.0
RELEVANT COURSEWORK: Transport Phenomena, Unit Operation Labs, Inorganic/Organic Chemistry & Labs, Process Control, Material & Energy Balance, Analytical Chemistry & Lab, Physical Chemistry, Statistics, Linear Algebra.
ENGINEERING PROJECT EXPERIENCE
Senior Design Project. (Spring 2016)
o “Butanol Is Corny”: Designed plant to produce Butanol from corn stover. o Drew block flow diagram, PFD. Conducted mass balance calculations and project cost estimations.
Research Projects, Research Assistant. (Fall 2015) o Studied “Dynamic Surface Tension Using Maximum Pressure Method and Rayleigh- Plesset Equation”.
o Set up and calibrated lab equipment and collected data for pressure drop and radius of bubbles.
o Analyzed data using Excel to study the relationship between bubble growth process and dynamic surface tension requirements.
AWARDS / CERTIFICATES / MEMBERSHIP
1st Place Winner, UIC EXPO, Project Design. (Spring 2016)
SAChE Certificates: Dust Explosion Control, Chemical Reactivity Hazards, Safety in the Chemical Process Industries.
AIChE Member (2013-Present).
SKILLS
Advanced skills in Excel (including manipulation of large datasets for research and data analysis), Word, PowerPoint, and Visio.
Manage compliance with MSDS.
Proficient at technical report writing and editing.
Team player and self-motivated, detail oriented with strong analytical skills.
Fluent in Vietnamese; proficient in Cantonese.
WORK EXPERIENCE
Cashier, Nhu Lan Bakery, Chicago, IL (November 2009 – present) o Self-funded education.
o Receive and disburse money, using cash register and related equipment. Process credit/debit card transaction and validate checks. o Provide excellent customer service, fill phone, delivery, and in-person orders. Ensure the accuracy of orders to minimize errors.
o Describe Vietnamese baked goods to public.
o Increase customer satisfaction and bakery rating.
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