Leadership, team oriented

Allison M. Lemke

W**** Firelane**, Menasha WI ***52 *****.*.*******@*****.***

Home Phone:1-920-***-**** Primary / Main Cell Phone: 1-920-***-**** Objective

Ultimately, I would like to be an addition to an energetic and positive company. I am looking forward to working with a company that promotes quality products and services and provides me with the opportunity to meet and exceed my personal growth skills in a work environment. In addition, I am looking for an organization where I can gain knowledge and upgrade my skills to the best to meet the consumer's requirement and satisfaction. I am a free spirited individual who will add an energetic contribution to the team and aim to please with flying colors. I am a motivated individual who is organized and socially smart. I am looking to make a difference in the community and nationwide while helping the company become the best it can be. I have a lot to offer, but it is worth mentioning that I am always open to instruction and positive criticism. Skills &

Abilities

Personal Skills

● Energetic & Optimistic

● Innovative & Articulate

● Broad minded yet Analytical

● Confident & People oriented

● High Order Thinking

Transferable Skills

● Communication & Public Speaking

● Learns Quickly & Takes Instruction

● Motives Others

● Time & Stress Management

● Self assured & Efficient

● Creativity & Negotiation

Experience

Dietary Aide

April 2016 Present

Oakridge Gardens Rehabilitation & Memory Center, Menasha, WI 1. Designed and developed a system to meet the needs of the residents as quickly and efficiently as possible by rearranging the order of service which resulted in the decrease of 25 30 minutes of waiting individually on each patient and/or their families

2. Worked with and unofficially trained other dietary employees as well as collaborated with the CNA’s, RN’s, and Physical Therapist’s in order to individualize the treatment and nourishment of each patient 3. Resolved internal issues regarding the safety and care of the patients when there was no certified medical personnel available at the time of emergency

4. Memorized the menu and meal options while making sure what I offered was something the patient was able to eat based on their personalized diet plan (made each meal to order for 15 30 patients at a time usually this is done either independently or with one more dietary employee)

5. Provide family members and patients with emotional support, taking as much time as needed to comfort and empathize with them 6. Monitor, record, and evaluate the medical conditions that affect the patient's diet plan

7. Familiar with intense cleaning and organization 8. Very good at independent work but prefers a more collaborative team environment

Education Valley new school, Appleton Area School District Continuing Education in High School

Participant of the Y earbook Publication Committee, Wrote an Outstanding Expository Essay on The Neuroscience of Emotion, E xecutes Extraordinary Leadership Skills, Involved in Community Volunteering Opportunities References Helen Holmes, School advisor

Valley New School

10 E. College Ave., Suite 228, Appleton WI 54911 ***********@****.***.**.** Main Office Phone: 1-920-***-**** Direct Line: 1-920-***-****, x2003

Jack Lemke, Parent

****.*****@***.*** Main Cell Phone: 1-920-***-**** Todd Zwirschitz, Dietary Manager at Oakridge Gardens 1700 Midway Rd, Menasha, WI 54952 z **********@***************.***

Main Office Phone: 1-920-***-*****

Dawn Paterson, Dietary Assistant at Oakridge Gardens 1700 Midway Rd, Menasha, WI 54952 Main Cell Phone: 1-920-***-****

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