MARIA REGINA V. VELOSO
*** *** ***** **. ***** Manila
Contact Nos.: 097********/090*******
E-mail Address:mailto:*************@*****.*** ********@*****.***
OBJECTIVES:
To find a challenging position to meet my competencies, capabilities, skills and education
EDUCATIONAL BACKGROUND
TERTIARY LEVEL: PRIMARY LEVEL:
The National Teachers College Amado V. Hernandez
Bachelor of Hotel and Restaurant Management Elementary School, Herbosa
629 J. Nepomuceno St. Quiapo, Manila St. Tondo Manila,
2008-2013 1996-2002
SECONDARY LEVEL:
Tondo High School
Quezon St. Bo. Magsaysay Tondo Mnaila
2002-2006
SEMINARS & TRAININGS ATTENDED On-The-Job Training (OJT)
Max’s Restaurant Malacanang
Completed 300 hours
Bar & Pantry (November 2010-March 2011)
Ambassador Hotel
2021 A. Mabini St. Malaaate Manila
Un-Completed hours (240hours)
(November 2012-February 2013)
Subic Bay Olonggapo City Taal Vista Hotel Tagaytay
Table Napkin, Bar& Beverage Table Napkin, Bar& Beverage
House Keeping, Food & Beverage Flower Arrangement, House
Flower Arrangement (2009) keeping, Food & Beverage
WORKING EXPERIENCE
EZRA ANDREA LEARNING SCHOOL
13 Herbosa Cor. Magsaysay St. Tondo Manila
Tutorial Teacher
April 2012 – May 2016
PERSONAL INFORMATION:
Date of Birth: September 8, 1990
Place of Birth: Manila
Height: 5’4
Weight: 140lbs.
Nationality: Filipino
Religion: Roman Catholic
REFERENCE:
Juliet Baldejueza
ADMIN Assistant PCCA Merchant Traders Corporation
Rosel Castañeda
Customer Associative Services &
USAutoarts Company
MARIA REGINA V. VELOSO