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Microsoft Office Food

Location:
UP, 226002, India
Posted:
August 19, 2016

Contact this candidate

Resume:

Aafia rais

Postgraduate in Food Science

and Technology

Address:

**,***********,

Rakabganj

Lucknow (UP).

Mobile: +91-705*******

Email:************@*****.***

OBJECTIVE: to become one of the most reputed and ethical professional of the organisation i work for and seeking a challenging position to utilize my knowledge and experience.

career goal:.

Offer support and well disciplined environment to ensure the success of company.

Providing creativity and imaginative work

Academic Performance

M.Sc Food Science and Technology (2015)

Babasaheb Bhimrao Ambedkar University

Lucknow. (A Central University)

CGPA up to FOURTH Semester on the scale of 10; (7.93)

Class

School/College

Year

Percentage

B.Sc (Lucknow university)

Isabella Thoburn

College

2013

56.6

XII (U.P. Board)

Isabella Thoburn College

2010

65.6

X(U.P. Board)

Pioneer Montessori Inter College

2008

61.1

summer internship

Organization- Pradeshik Cooperative Dairy Federation (Parag Dairy)

Project: Chemical and microbiological analysis of milk and milk products

Duration: 4 weeks

Organization- Institute of Transgene Life Sciences

Project: Isolation of Bacillus cereus from MILK and Its Biochemical testing.

Duration: 4 weeks

computer skills

Microsoft Office

C language

Ms-Dos

Power Point

Cultural activities

Hosted cultural programe (Junoon-e-Lucknow) conducted by Babasaheb Bhimrao Ambedkar University.

First prize in slogan making competition on world health day (7th April, 2014) organized by Babasaheb Bhimrao Ambedkar University.

Participated in cultural fest (skit) conducted as part of International Conference organized by Department of Food Science and Technology on 18 Feb, 2014.

Certifications

Participated in “Food Quality and Safety Congress India” held in Gurgaon in November 2014.

Participated in “National Woskshop on Food Processing and Preservation Techniques: Traditional and Contemporary Approach” Conducted by Department of Food science and Technology, BBAU, Lucknow

Participated In “Workshop on the Use of Post Harvest Management Techniques in Horticultural Crops” conducted by Department of Applied Plant Sciences (Horticulture), BBAU, Lucknow.

Presented a paper entitled “Coloring Agents in Food Stuffs” in International conference on Scientific and Technological Advancements: Social Issues and Health Concerns” conducted by School for Home Sciences, BBAU, Lucknow

Attended One Day Symposium Entitled “Role of Plants in Environmental Protection” conducted by Department of Botany, Isabella Thoburn College, Lucknow.

WORK EXPERIENCE

Working as online subject matter expert on cheggIndia.com in chemistry and biology

COMPETENCIES

Dedicated Honest Hardworking

Self Motivation Quick Learner

Proactive In Organizing, Analyzing, Inspiring And Team Work

Ability to Work under Pressure.

EXTRA CURRICULAR

Participated as an active member of the MUSIC COMMITTEE for INSTITUTE’s annual fests:

Junoon –E- Lucknow

Tarunullaas

Hobbies

Singing: Active member of Institute’s Music Committee,

Society And Club: Active member of old age homes, Lucknow City

Reading

Travelling

Personal Details

Nationality: Indian

Date of Birth: 25th October 1993

Sex: Female

Fathers Name: Rais Ahmad

Occupation: Business

Mothers Name: Nida Rais

Permanent Address 17, Subhannagar, Rakabganj, Lucknow

Permanent Contact no. 705-***-****

I hereby declare that all the information given is correct to the best of my knowledge.

Date:

Place: Lucknow

AAFIA RAIS



Contact this candidate