Lambert P. Valencia
Address: ** ****** **. ****. *** Capitol Site Diliman Quezon City
Cellular No.: 091******** G-mail: *************@*****.***
OBJECTIVES
To be a part of distinguish company where I can apply and develop my skills and working attitude as for its growth and development.
PERSONAL BACKGROUND
Age: 20 yrs old
Gender: Male
Height: 5’7”
Weight: 62 kg
Civil Status: Single
Religion: Roman Catholic
Nationality: Filipino
Birth Place: Quezon City
Birth Date: January 29, 1996
EDUCATIONAL BACKGROUND
TERTIARY
Course: HOTEL and Restaurant Services
ACCESS Computer and Technical College Cubao, Quezon city
Year Graduate (2015-2016)
SECONDARY
Pagbilao Academy High School Pabilao, Quezon Province
Year Graduate (2011-2012)
PRIMARY
Brgy.Bantigue Elem. Schoo Bantigue, Pagbilo Quezon
Year Graduate (2007-2008)
ACHIEVEMENTS
1ST Runner-up (HOSPITALITY MANAGEMENT SKILLS OLYMPICS 2015)
Cooking competition in poultry category 16TH day of March 2015 at ACCESS Computer and Technical College, Cubao 2 Campus
2nd Runner-up Ultimate Flair Competition 2015With Showmanship
October 20, 2015 at ACCESS Computer and Technical College, Cubao 2 Campus
National Certificates
Cookery NC2 Passer
Food and Beverages NC2 Passer
Housekeeping NC2 Passer
TRAINING (OJT’s)
Pueblo porla Playa Association Inc. Assigned (F&B and Kitchen Dept.)
Brgy.Bantigue Pagbilao Quezon (200 hrs)
From: May 02,2015 – May 31,2015
Eurotel Araneta, Cubao, Quezon City Assigned (Kitchen and Housekeeping Dept.)
From: February 03,2016 – March 25, 2016 (300 hrs)
SKILLS
Knowledge in cooking
Knowledge in mixology about alcoholic and non-alcoholic beverages
Knowledge in about Hotel and Restaurant Service
QUALIFICATION
Possess good leadership
Easy to learn
Has initiative and determination
Good in food serving
Competent in any task to perform
I hereby certify that above information is true and correct to the best of my knowledge and belief.
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