David Earl Wooldrige Jr.
Chicago, IL 60649
SUMMARY
* Possess excellent communication and inter-personal skills
* Perform effectively despite sudden deadlines and changing priorities
* Proven ability to identify, analyze, and solve problems
* Highly reliable self starter; can be counted on to complete assignments
* Proven competence in working with others in a team effort
* Work well under pressure as part of a team
* Well-groomed appearance
* Polite, respectful, and courteous manners
* Responsible, efficient, and flexible
* Ability to work in a fast-paced, intense environment smoothly
* Ability to elicit confidence and build rapport
PROFESSIONAL EXPERIENCE
Republic National Distributing
Wine wholesale and importer
Sandston, VA 23150
2013-2016
Warehouse Associate
* Accurately pull wine, paying special attention to label details and bottle locations
* Handle inventory and company property with care
* Package client orders securely to avoid damage
* Maintain up to date knowledge of international shipping policies and methods and follow all procedures in a detailed and well-organized manner
* Assist in quarterly physical inventory counts
* Load and/or unload shipments
* Research missing bottles when appropriate
* Assist and/or lead wine check ins
* Maintain the general organization, upkeep and cleanliness of the warehouse
* General Global wine knowledge or enthusiasm
* Excellent organization, attention to detail, and ability to juggle several simultaneous projects
* Self-directed with high personal quality expectations, as well as a solid team
Deans Foods
Food Products Supplier
2011-2013
Responsibilities of Food Warehouse associate
* Palletizing
* Pulling Orders
* Reboxing
* Packaging, labeling, scanning products
* Loading/Unloading Trucks
* Operate pallet Jacks and Forklift (stand up)
Ukrops Distribution Center
Assembly line sandwich Maker
Midlothian, VA
2010-2011
* Slices cold meats and cheese by hand or machine.
* Selects and cuts bread, such as white, whole wheat, or rye, and toasts or grills bread, according to order.
* Places meat or filling and garnish, such as chopped or sliced onion and lettuce, between bread slices.
* Prepares garnishes for sandwiches, such as sliced tomatoes and pickles.
* May cook, mix, and season ingredients to make dressings, fillings, and spreads
* Packaging perishable food in accordance to shipping regulation