Management Training

Alexandria Micaela L. Baloy

** ***. *** **** **, Noveleta Cavite

091*-***-**** ****************@*****.***

CORE COMPETENCIES: Has developed core competencies in Culinary Arts, fruit & vegetable carving, food & beverage services, housekeeping operation & front office operations.

WORK EXPERIENCE: October 24 to 27, 2013

Oceanlink Institute, Inc. Partner of 2GO group inc. On the job training

Housekeeping staff

Galley helper

Boracay Tropics Resort Hotel October 31, 2013

Kitchen helper in Best Western Cuisine Production On the job training

La Carmela de Boracay Resort Hotel March 29 to April 29, 2014

Kitchen helper On the job training

Hotel Veneto de Vigan March 31 to April 25, 2015

Kitchen helper On the job training

Housekeeping Staff

Magsaysay Training Center October 22 to 30, 2015

Personal Survival Techniques On the job training

Fire Prevention and Fire Fighting

Elementary First Aid

Personal Safety and Social Responsibility

The International Safety Management (ISM) Code

International Ship and Port Facility Service (ISPS) Code

Crowd Management, Passenger Safety and Safety Training for Personnel Direct Services to Passengers in Passenger Spaces

EDUCATION:

LYCEUM OF THE PHILIPPINES UNIVERSITY MANILA CAMPUS

Bachelor of Science in International Hospitality Management with specialization in Cruiseline Operations in Culinary Arts

June 2012 – April 2016

Mary Montessori School of Cavite

Villa Canacao, Sta. Isabel, Kawit, Cavite

Honors and Awards:

-Leadership Award (Secondary; Student Council President)

-Artist of the year (Secondary; Art Contest)

SEMINARS ATTENDED:

Hakbang Tungo sa Maunlad na Kapaligiran (Sangguniang kabataan Federation) -Molino, Bacoor

Wine Seminar (food & beverage)

-Pedro Gil, Manila

Cruise and Hospitality Careers convention 2015

-SMX Convention Center, Pasay City, Philippines

PRAXIS (a crisis management seminar and simulation)

-JPL Hall of Freedom, Lyceum of the Philippines University Manila Campus

Labor Education for Graduating Students Seminar (L.E.G.S.)

-JPL Hall of Freedom, Lyceum of the Philippines University Manila Campus

SKILLS AND PERSONAL ASSETS:

Hard Skills

-Knowledgeable in Cooking specially in hot kitchen, Fruit & Vegetable Carving, Napkin Folding, Bed Making, basic knife skills and Table Skirting.

Soft Skills

-Above average in volleyball, basketball, swimming and singing.

- Proficient in Microsoft Office.

-Hard working, Flexible, and Very Artistic.

CHARACTER REFERENCE:

Ms. Geraldine Cenzon

Special Lecturer, College of International Tourism and Hospitality Management

Contact No.: 090*-***-****

Contact this candidate