Manager Construction
Resume:
Erik Miller
Individual looking to be part of a company with morals and family
atmosphere. I am looking to be part of a company with room for growth. I
work well by taking initiative, finding tasks to complete in an efficient
manner while maintaining a positive attitude. Please contact at your
earliest convenience thank you
406 Corey Avenue
Pittsburgh PA
15104
**********@*****.***
Experience
General Laborer
BDGD Construction
June 2006 - August 2008
Demolition construction in the East hills area. Executed daily operations of completely gutting of all vacant
units. Removal of appliances, trash, etc. thrown into on site dumpster. Removal of all shingles debris due to
stripping of roof Removal of all walls, nails, flooring, ceiling tile (if needed), cabinets. a final sweep of vacant
unit for leftover debris if needed
Manager
Billy’s Gold Door
November 2009 - January 2012
Interviewed, hired, trained and discharged workers. Addressed customers' complaints concerning service,
food and beverages. Maintained all valid permits and taxes needed to run establishment (Health
Department, Labor & Industry, PA LCB, Department of revenue clearances Dept. of revenue clearances.)
operated a kitchen which served chicken wings, burgers,fries, fish sandwiches, hoagies, would prepare
food and dispose of properly according to current safety health standards Operated under R.A.M.P.
standards Observed workers and patrons to ensure compliance with occupational, health and safety
standards and local liquor regulations. Trained staff into working cooperatively in a friendly environment,
encouraging new ideas to draw crowds in. Ideas such as drink specials, event hosting, parties etc. Opening
and closing duties.: preparing drawers and registers for next shift or day. Would make beer and liquor orders
and pick ups to maintain establishment. Lastly would sweep and mop entire establishment, removal of all
trash to, rotation of all product(beer,liquor,food) to prepare for next day
Apartment cleaner/Groundskeeper
Lobos Management
January 2012 - April 2012
Would completely empty and gut vacant units and town homes (Oak manor apartments, Bale Manor townhomes) Replacement of outdated appliances and replace with current ones Removal all trash and debris
Grounds keeping on site as well (cutting shrubbery, bushes, lawns) Painting of rooms inside homes
Replacement of doors cabinets, counter tops. (Assisted in) Swept, scrubbed, waxed and polished floors,
using brooms and mops and powered scrubbing and waxing machines. Vacuumed rugs, carpets, upholstered furniture and draperies. Washed walls, ceiling and woodwork. Transported trash and waste to disposal area. Replaced light bulbs.
Dishwasher/Prep
Murray Avenue Grill
July 2013 - June 2014
Would prepare foods to later be served at restaurant as part of menu: Burger patties, french-fries, coleslaw,
red onions and yellow onions for salads and French onion soup respectively. Other foods prepared were
carrot sticks salmon burgers, mixed salad, bag up breaded zucchini and breaded shrimp accordingly.
Job duties also consisted of washing all dishes, doing all prep work assigned and maintain a clean kitchen environment for the cooks. At end of night would have to sweep and mop entire kitchen area for next day and
removal all trash and thrown into dumpster.
Pizza cook/Dishwasher
Village Tavern
June 2014 - August 2015
I prepared and baked pizzas for orders and parties or catered events. Included "white" pizzas and gluten free
pies I maintained a clean work environment at all times. I kept items used for pizzas fully stocked such as
sauces, toppings, dough balls and flour. cut out and weighed amount of dough required to produce pizza of desired thickness. I washed all dishes swept and mopped entire kitchen area for closing duties Lastly I swept and mopped the walk in cooler area as well for closing.
Point Brugges Cafe dishwasher
September 2015 - Current
I transport all clean dishes to kitchen in bus tub. I then transport dirty dishes to dish area to be washed. Some
of my shift responsibilities include trash removal, cleaning of bar mats, peeling of potatoes and cutting of French fries. My main responsibility is maintaining clean dishes and equipment for kitchen.
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