CURRICULUM VITAE
Objective:
To be a valuable asset of an organization where I can fully utilized my knowledge, ability and be exposed to any field considering my qualifications and experiences that further develop my talent and skills for continues career growth.
PERSONAL INFORMATION
Date of Birth
January 16, 1994
Height
4'10
Civil Status
Single
Residence
Purok 6, Brgy. 3 Buenavista, Agusan del Norte, Philippines
Place of Birth
Butuan City, Philippines
EDUCATIONAL QUALIFICATION
2010
Bachelor of Science in Office Administration,
College Level (2010)
St. Catherine s College, Carcar City, Cebu
2007-2010
Buenavista Institute
Secondary School
2001-2007
Buenavista Central Elementary School,
Elementary School
LANGUAGES KNOWN
English,Tagalog & Bisaya
OTHER SKILLS / STRENGTHS / QUALIFICATIONS
Skilled user of technology.
Known for quality, timely completion of projects.
Has strong proven passion for excellence.
Highly organized, energetic, patient & diplomatic.
Flexible, Fast learner, can zoom in on relevant and critical issues.
Dedicated, decisive, adaptable, goal-oriented and responsible.
Effective communicator with polished telephone lines, interpersonal & writing skills.
Adept at handling delicate situations requiring discretion & tact.
Computer literate (MS Office Word, Excel, PowerPoint).
WORK EXPERIENCE
May 2014 Up to December 2014
Company: Robinson s Place (Butuan City)
ESSENTIAL DUTIES & RESPONSIBILITIES: as a Saleslady
Ensured provision of excellent customer service to enhance productivity.
Assisted in laying out cost effective proceedings to generate extra sales.
Used and maintained customer database as required.
Ensured to present a professional appearance; maintain Dress Code; and a positive
Attitude towards the Company, product and staff.
Served as a resource for general product knowledge to all customers and staff members
Maximizing store revenue by suggesting upgrades, insurance and add-ons to customers.
Handling customer complaints in a calm manner.
Processing returns and refunds as required in line with company procedures.
August 2013- March 2014
Company: Chowking
ESSENTIAL DUTIES & RESPONSIBILITIES: as a Waitress
PREPARES TABLES FOR DINING
By cleaning and covering tables; setting utensils, napkins, decorations, condiments, candles, and service plates.
HELPS DINERS SELECT FOOD AND BEVERAGES
By presenting menu; suggesting courses; explaining daily specials; answering food preparation questions; offering beverages; identifying appropriate wines
TRANSMITS ORDERS TO KITCHEN AND BAR
By recording diners choices; identifying diners special dietary needs and requests; noting timing of meal progression
OBTAINS DINING REVENUES
By totaling charges; issuing bill; accepting payment; returning change or credit card.
September 2012 Up to April 2013
Company: Gaisano Mall (Carcar City)
ESSENTIAL DUTIES & RESPONSIBILITIES: as a Cashier
Greet customers as they arrive and direct them to merchandise they need
Assist customers with buying decisions when required
Operate cash register and adding machine in order to manage cash for sold items
Calculate discounts as appropriate
Tag items for price and expiry date
Stock items when required
Balance all transaction at the end of the day for cash reconciliation
Personality traits:
Having good presentable personality with good communication skills. Energetic enough to travel and willingness to learn new emerging technologies. Disciplined and managed in the work culture and ready to take the work load execute it successfully to full satisfaction of the employer s and client s requirment.
REFERENCES
Available upon request.