Sandy Gobran
Cell 310-***-****
***********@*****.***
D.O.B 01/24/1988
CAREER OBJECTIVE
Seeking for a position as a Cook to utilize my skills and allow for professional advancement after my experience in Deli work.
EXPERIENCE
2006 to 2013 Albertsons Market.
Deli Clerk
Responsibilities include preparing all deli items either hot items such like: fried chicken, grilled chicken, pork rips …. etc, or cold ones such as all kinds of sandwiches and salad.
2006 to present St. Peter & St. Paul Church.
Volunteer
Help in the church’s kitchen in making food for fundraising or special events.
Take care of the kids in Sunday-School time, share some activities with them, and go in field trips.
EDUCATION
2004 - Egypt High School Diploma - Rod El Farag Private High School
2011 - California CNA (Certificate from State of California) - Red Cross Cert. # 00826297
2011 - California CPR - Red Cross
SKILLS & ABILITIES
Clerical Skills
Highly Computer Literate
Superior Understanding of Customer Service
Crisis Management and Problem-Solving
Deal with many tasks
Attention to details and organized
Work under pressure
Committed to Assisting Others
Willingness to Learn
Dependable/Reliable
Patience Specially with Elder People and Kids
Working in a team-work or independently
REFERENCE
Available Upon Request