Hotel captain
Resume:
Overview
Education
Personal Details
Email: **********@*****.***
Tel: 072*******
P.O BOX 64 Kajiado
D.O.B 10th/August/1988
Gender: Male
Nationality: Kenyan
Totally keen on securing a position with a progressive com- pany that will o er a scope for a career growth by promoting challenging work and an environment that
leads to achieving the company’s goals
2009-2011 : Kampala University
Diploma in Computer Science and Information Technology 2004-2007 : Oloitokitok boys HighSchool
Kenya Certi cate Of Secondary School
1996-2003 : Moipei Primary School
Kenya Certi cate Of Primary Education
Profesional background
- Systems: Windows/NT/2000/XP 2K3/ Vista/windows7/ Mac OS
- Languages: Visual Basic, SQL, HTML,C+, Java
- Software: Internet applications, o ce application, Microsoft utilities.
KANE TOIRAI QUNTAI
Objective
A con dent,honest and hardworking individual with excellent communication skills, extensive knowledge in supporting Food and beverage sta in both hotel and resturant operations, posses e ective organisational skills and pro ciency in administration and practical tasks.
Hands-on experience in Windows troubleshooting,Networking and repair 1st February 2012 – April 2013
Restaurant Waiter
Artca ee Co ee & Bakery
Restaurant
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Work experience
June 3, 2013 -June 3 2014
Food and Beverage Captain
Hotel
• Managed a Food and Beverage outlet
• Training, scheduling and managing employees. Inventory including food and beverages supplies and other restaurant
• Resolving customer complainant regarding food quality and service and making sure the business complies with health and food safety regulations.
• Assisted the F&B Executive in overseeing and ensuring daily smooth operation while ensuring standards of service are delivered.
• Ensure sufficient stocks for daily use at outlets.
• Prepare work duty roster and roster for staff meal breaks.
• Check on staff attendance.
• Assist in the monthly F & B promotions.
• Guide / train new service staff, Ensure daily cash and credit collections are in order and to ensure neatness and cleanliness of workstation including hygiene aspects
• Attend to multiple guests by sitting them down
• Take detailed order from guests, send the orders to the kitchen, pick up orders from the kitchen, serve guests refreshments first and their order in a timely manner.
• Check on guests from time to time to make sure they are fine.
• Collect payment from guests after they are done and return all balance to the guest, thank the guests and attend to other guests. Villa Rosa Kempinski
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May 10, 2011– 30th January 2012
IT Specialist
Aztech Business Systems
Communication Company
August -2009
Enumerator
Kenya National Bearue of Statistics
National Census
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Planned and coordinated the installation, testing, operation, troubleshooting, and maintenance of hardware and software systems.
Lead to set up of equipment for employee use, hence performing and ensuring proper installation of cables, operating systems, and appropriate software.
Installed and performed minor repairs to hardware, software, and peripheral equipment,
Maintained records of daily data communication transactions, problems and remedial actions taken, or installation activities.
Guided sta in the proper use of hardware and software.
Ensuring the con dentiality, integrity, and availability of systems, networks, and data through the planning, analysis, development, implementation, maintenance, and enhancement of information systems security programs, policies, and procedures,
Ensured that the assigned number and type of interviews are completed each day
Informed the field supervisor whenever a question or problem arises
- Ensured enough data was collected and submitted at the right time Date:
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1st May 2008- 5th July 2008
COMPUTER TUTOR
Instructed students on basic computer skills including keyboarding, Microsoft O ce
Presented learning materials in various mediums - books, Internet, audio, and visual drawings.
Gave students a guided tour of Internet use and etiquette; proper email distribution, usage, and sending
Modi ed the entire course curriculum for the computer education and application
Shalom Computer College
Computer College
- Traveling
- Theatre
- Cycling
– Adventure
Referees
Personal interests
Mr. Peter Hinchcli e
Food and Beverage Director: Millenium and Copthrone Hotels Abu dhabi
Email: peter.m.hinchli *@*****.***
Cell: +971-*********
Miss. Priscilla Remour
Supervisor: Artca ee Co ee & Bakery
Email : *******@*****.***
Cell no: +254*********
Mr. Mike Muite
consultant Oracle technology
Email : *******.*****@******.***
Cell no: +254*********
NAIROBI
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