KEITH B. MILLER

Telephone: 512-***-****

E-mail: acrv8z@r.postjobfree.com

Education:

Graduation from Atlee High School, Mechanicsville, VA; 1995

Employment Experience History:

January 2013 to November 2014

Laborer at Central Texas Remodeling and Flooring; Austin, TX

Organized and stowed tools

Maintained a clean and safe job site

Mixed mortar, thinset, and grout

Installed various types of flooring including wooden, tile, and carpet

Worked in a timely and orderly fashion to meet deadlines

Demolition and cleanup

Pick up materials specific to each job or task

January 2014 to July 2014

Electrician Helper with Josh Ortiz; Liberty Hill, TX

Installed electrical plugs, lighting, ceiling fans. Run wiring and set up for job sites

Organized and stow tools

Maintained a clean and safe job site

Dug trenches or holes as needed

Worked together in a team oriented environment to meet deadlines and complete job by designated times

Followed directions and guidelines to insure safety

2010 to May 2014

Line Cook at Applebee’s Restaurant; Round Rock, TX

Prepared orders according to the customer’s preference using established recipes, portions, and methods established by the company

Maintained a clean and safe work environment

Kept all workstations and equipment as clean as possible at all times

Followed a cleaning schedule for designated equipment and storage areas

Worked together in a team oriented environment to produce foods in a timely and orderly fashion

Cooked menu items on a grill, broiler, and used a deep fryer, microwave oven, stove, and toaster

Substituted for or assisted other cooks during emergencies or rush periods

July 2010 to December 2014

Line Cook at Chili’s Restaurant in Round Rock, TX

Prepared orders according to the customer’s preference using established recipes, portions, and methods established by the company

Maintained a clean and safe work environment

Kept all workstations and equipment as clean as possible at all times

Followed a cleaning schedule for designated equipment and storage areas

Worked together in a team oriented environment to produce foods in a timely and orderly fashion

Cooked menu items on a grill, broiler, and used a deep fryer, microwave oven, stove, and toaster

Substituted for or assisted other cooks during emergencies or rush periods

October 1996 to June 2010

Line Cook at Applebee’s Restaurant in Mechanicsville, VA

Prepared orders according to the customer’s preference using established recipes, portions, and methods established by the company

Maintained a clean and safe work environment

Kept all workstations and equipment as clean as possible at all times

Followed a cleaning schedule for designated equipment and storage areas

Worked together in a team oriented environment to produce foods in a timely and orderly fashion

Cooked menu items on a grill, broiler, and used a deep fryer, microwave oven, stove, and toaster

Substituted for or assisted other cooks during emergencies or rush periods

Observed and tested foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils

Assisted with truck orders and inventory

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