cook

RESUME

Name: Emmanuel Tonta

Address: *** ********** ****

Keysborough VIC 3173

Telephone: (M) 040*******; (H) 03 9711 7040

Email: ******@*****.***

Seeking a new long term employment opportunity in an organization where I can grow professionally, enhance my array of skills, knowledge and experience. I am looking for the opportunity to learn from staff that has different backgrounds and cuisine experiences.

oImmaculate presentation, well groomed

oActive and helpful team member

oReliable, punctual and trustworthy

oFriendly, courteous and positive

oHardworking and dedicated

oGood organisation and time management skills, with the alibility to meet deadlines

oCan quickly adapt to changing situations

oMulti-tasking

oKeen to learn new skills and develop further

oExtensive knowledge of food safety and health regulations

oKnowledge in grill, pan and wok cooking

oAble to cook for large numbers

oAccurately preparing ingredients for cooking

oAble to work with all kinds of fresh food.

oWashing, cutting and peeling fruits and vegetables

oCleaning, disinfecting and sanitizing all areas of the kitchen

oStock taking

2009 – 2010 Chisholm Institute, Dandenong Vic

oCertificate Ill in Hospitality (Commercial Cookery)

oDiploma in Hospitality Management

Zee box restaurant – Dandenong

Kitchen hand

oCooking

oSpecialising in Asian and Mauritian Cuisine

oPreparation of all ingredients (washing/cutting/set-up)

oEnsuring that the kitchen and service areas are always clean and tidy

oStock control, making sure there are sufficient supplies of items/ingredients

oTaking orders, payments and serving

oMaintaining accurate records of food supplies, and freezer / fridge temperatures

oMaking sure food stock is rotated properly

oAssisting in purchasing supplies and also taking inventory

oTraining in overall restaurant management

Shine Restaurant- Glen Waverly

Kitchen hand

oPreparation of all ingredients (washing/cutting/set-up)

oLight cooking

oSpecialising in variety of Australian and European Cuisine

oStock control, making sure there are sufficient supplies of items/ingredients

oTraining in overall restaurant management

Bertram’s Cleaning- Keysborough

Cleaning

oWipe and polish

oVacuum all carpets and upholstery

oDust and polish all chairs, tables and Kitchen

oClean all internal glass

oSweep and wash/mop any floor tiles and marble

oDust all other fixtures and fittings, including skirting, fire extinguishers and any other surfaces within reach

oComplete other pub-specific cleaning tasks as instructed by the manager

oAlways adhere to all company policies and procedures

oCarry out instructions given by the management team

Fastway- Berwick

Courier

oLoad and unload a delivery van regularly

oEnsure documents are delivered and entered accurately

oCoordinate of incoming and outgoing parcels

oCommunicate with main office through a mobile device

oOperate vehicle for the delivery of mail, supplies, products and materials

oPlan and maintain route

oSupply inventory to ensure prompt delivery of products to customers

oProvide basic customer service by giving required information

oMaintain delivery records

Further details available upon request

Name: Christopher Thomson

Title: Zee Box Owner

Phone: 045*-***-***

Name: Greg Lane

Title: Shine Owner

Phone: 040*-***-***

Name: Shaun Nugara

Title: Bertram’s Cleaning – part owner

Phone: 040*-***-***

Name: Eric Clarisse

Title: Fastway Courier owner

Phone: 040*-***-***

Contact this candidate