Server
Resume:
Jacquedda Thomas
Jersey City, New Jersey
*********@*****.***
Objective
To work in a restaurant, where I can express my love for culinary, to growing and learning about the company and working to my full potential.
Education
The Art Institutes - Bachelors of Culinary Management – 2015 Candidate
Qualifications
Extensive experience of fine dining services
Profound knowledge of varying types for food and beverages
Exceptional knowledge of states liquor laws
Familiarity with food serving standards
Ability to handle cash
Ability to provide exceptional customer services
Experience
The Cecil 05/14- Present Server
Seated and obtained food orders from guests with enthusiasm and friendliness. Inform guests of any daily specials and answer any question. Communicated guest orders to the Chef. Maintained a clean and safe workstation. Provide guests with refills if needed. Cleared table of any clutter and used dirty dishes. Prepared checks and processed customer payments.
Joe’s Crab Shack -07/13- 05/14Server
Greets all guests with enthusiasm and friendliness. Answers guest questions about food, beverages, and our facilities accurately. Manage side work during non-busy hours. Identifies food orders when ready and delivers items to tables in a timely manner. Maintain a safe, clean, organized, and stocked work area.
Dallas BBQ’S-02/13 – 6/13 Server
Greets all guests with enthusiasm and friendliness. Answers guest questions about food, beverages, and our facilities accurately. Manage side work during non-busy hours. Identifies food orders when ready and delivers items to tables in a timely manner. Maintain a safe, clean, organized, and stocked work area.
References Furnished Upon Request
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