Management Training
Resume:
JOBY ANN A. VENTURA
BLK** LOT* PH* Villa de Primarosa
Buhay na Tubig, Imus Cavite
************@*****.***
PERSONAL INFORMATION:
NAME: Joby Ann A. Ventura
NATIONALITY: Filipino
SEX: Female
BIRTHDATE: January 12, 1992
PARENTS: Josefino Ventura and Rubina Ventura
MARITAL STATUS: Single
DIALECT: English, Tagalog and Japanese
OBJECTIVE: To join an organization and acquire a job which can provide training experience that will enhance my hotel and hospitality management.
DESIRED POSITION:
Receptionist / Management Trainee
WORK EXPERIENCED:
MAXS RESTAURANT
- September 2014 to September 2015
- CSA / Bartender and Pantry Personnel
GINZA BAIRIN JAPANESE RESTAURANT
- August 2013 to May 2014
- Receptionist / Food Attendant/ Cashier
SAMBOKOJIN SMOKELESS YAKINIKU GRILL
- November to February 2013
- Receptionist / Food Attendant
YELLOW CAB FOOD CORPORATION
- September 2012, April 2013 to June 2013
TRAINING ATTENDED:
Villa de Oro Boracay (on the job training) – March 29 to April 29, 2011
Max’s Restaurant (on the job training) – June to November 2010
Napkin Folding and Table Settings by Jose Corro – October 21, 2010
EDUCATION:
Tertiary St. Francis of Assisi Collge
Bayanan, Bacoor
-2009-2012
-Bachelor of Science in Hotel and Restaurant Management
- Member of Hotel and Restaurant Association of the Philippines
University of Perpetual Help System Dalta
Molino Bacoor
-2008-2009
- Bachelor of Science in Nursing
-member of Campus Ministry Youth group
- participate in various organizational activities
Secondary St. John Fisher School
Imus, Cavite
-2004-2008
- Highschool Diploma 2008
- Choir member and 2007-2008 SMI CAT Cadets
Primary Paco Catholic School
Paco, Manila
- 1998-2004
- Elementary School Diploma March2004
- Member of Student Catholic Action
Kinder garden Nazarene Learning Center
GMA, Cavite
- Kinder garden School Diploma March 1998
- Best in Science, Math, English and Filipino Awardees’ 1998
CHARACTER REFERENCE:
Patrick Gomez- 094******** Juliet Madrona- 093********
Team Leader Max’s Restaurant Kitchen Supervisor Max’s Restaurant
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