JAMES CARLO SIATAN RIVERA
Hospitality Restaurant Services (FBS Nc2 and CC Nc2)
**** ****** **. ******* ** Noveleta Cavite
*****************@*****.*** /+639*********
OBEJECTIVE:
To obtain a position as a valuable member of your company, I would use my talent, skills and experience to contribute in growth of organization. I strive to do my job to the best of my ability; I will participate as a member of a team.
PERSONAL DATA:
Age: 23 years old
Sex: Male
Status: Single
Birthdates: December 09, 1991 Birthplace: Paranaque city
Religion: Roman Catholic
Citizenship: Filipino
Height: 5’4
Weight: 67kilos
EDUCATIONAL BACKGROUND:
Holland America Line's Culinary Arts
Basic Pasty Course Training
HAL Training Center Antipolo City
March 09, 2015 – March 19, 2015
STI College Rosario
Rosario, Cavite
Hospitality and Restaurant Services
June 9, 2011- May 3, 2013
Asilo de San Vicente de Paul
1148 UN Ave Paco Manila
Commercial Cooking
August 10, 2009 – March 8, 2010
WORK EXPERIENCES:
Holland America Line
Vessel: Rotterdam
Asst.Pastry
Upl Building, Sta Clara Street, Intramuros, Manila
May 07, 2015 –June 17,2015
Highland Prime Steakhouse
Baker
2nd Floor North Wing, Entertainment Mall, SM Mall of Asia
September 11, 2014 – Currently Employed
Alba Restaurante Español
Baker
38 Polaris Street Bel-Air Village, Makati
December 10, 2013 – August 15, 2014
Power Plant Mall Rustan’s Supermarket
Counter Checker
Rockwell Makati
December 23, 2011 – May 23, 2012
H.R.D SINGAPORE PTE LTD
Lot 7, Block 9 Phase 1, Cavite Eco Zone,Rosario, Cavite
Material Control
August 23, 2013 – January 21, 2014
TRAININGS AND SEMINARS:
On The Job Training
Alba Restaurante Español
Westgate, Commerce Ave.
Cor.Filnvest Ave., Alabang, Muntinlupa City.
April 08, 2013 – April 30, 2013
Plates & Palates: Center Of attention Cluster 8
Address: 25 Shaw Blvd., San Antonio, Pasig City.
January 12, 2010
Plates & Palates: Chef Xpress Cluster 8
Address: 25 Shaw Blvd., San Antonio, Pasig City.
January 12, 2010
National Certificate for Food & Beverages Service
TESDA Philippines
October 14, 2010
Pre- Employment Seminar
Asilo de San Vicente de Paul UN Ave, Paco Manila
December 2, 2009
Basic Computer Operation Training
Asilo de San Vicente de Paul UN Ave. Paco Manila
November 2009- January 2010
In House on the Job Training
Asilo de san Vicente de Paul
U.N Avenue Paco, Manila
November 5, 2009 –February 28, 2010 Cook
On the Job Training
Cabalen Restaurant
Robinson’s Ernita
January 18, 2010 – February 15, 2010
National Certificate for Commercial Cooking
TESDA Philippines
October 20, 2009
SKILLS QUALIFICATION:
Trustworthy
Service – Oriented
Industrious
Positive Thinker
Knowledge in Food and Beverage, Fine Dining
Knowledge in Cooking, Baking and Housekeeping
Knowledge in Fundamentals Computer (Microsoft word, power point, Excel)
Know how to handle guest complaint
CHARACTER REFFERNCES:
Mrs. Brenda V. Paybyab
Branch Manager
Alba Restaurante Español
Alabang Branch
+639*********/771.2178
Mrs. Fatima Siatan Medina
Rustan CCSD Supervisor
Rustan’s Magallanes
Mr. Steve Conception
Kitchen Manager
Highlands Prime Steakhouse