Service Manager

Timothy Covington

enthusiastic culinary individual.

Brooklyn, NY

**********@*****.*** - 347-***-****

To secure and maintain a promising career in culinary arts WORK EXPERIENCE

personal cook

private residents - Manhattan, NY - November 2011 to Present Responsibilities

Cook and prepare meals for various families.

(Breakfast, lunch and dinner weekly .

Accomplishments

menu planning and created healthy meals for the

Clients needs.

Skills Used

> my culinary skills and all knowledge of foodfservice safety rules. personal cook

private ms.Beverly cartey - New York, NY - November 2011 to Present Responsibilities

Cook and prepare meals for family breakfast,lunch and dinner Accomplishments

menu planned healthy meals for family.

Skills Used

Culinary, food and kitchen safety rules.

>knowledge of food storage

> monthly cost of food budgets.

assistant cook

neighborhood families - Newark, NJ - May 2001 to August 2011 Responsibilities

>prepare meals for clients .menu menu planning, activity planning: mentor support for youth at risk .present monthly budgets .

Accomplishments

supervision of kitchen safety rules and become an positive strong team leader. Sustained a good relationship with sponsored investors in the program.

Skills Used

Foodfservice handling procedure, culinary skills. Exceptional communication with manager and staff. EDUCATION

associated in culinary

Essex community college - Newark, NY

2001 to 2003

associate in culinary arts

j.h. Marshall - Fairfield, NJ

SKILLS

culinary arts

MILITARY SERVICE

Service Country: US

Branch: n/a

Rank: n/a

AWARDS

food service excellence

June 2007

Awarded for dedication to youth inspiration

CERTIFICATIONS

food protection

November 2001 to Present

Qualifying certificate in food protection.

PATENTS

n/a(#n/a)

http://n/a

PUBLICATIONS

n/a

http://n/a

ADDITIONAL INFORMATION

Highly enthusiasm,excellent team leadership, works accurate on all projects.

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