**** ********* ***** ***. *** Memphis, TN ***** Cellular (901)288- 4806
************@*****.***
Objective:
Desire a Medical Assistant position with your company, offering extensive experience in
medical procedures preparation and thorough knowledge of medical terminology.
Education:
Concorde Career College, Memphis, TN (3/2013)
Diploma, Medical Assisting
Skills and Qualifications:
CPR Certification, Casting and applying all soft goods, Venipuncture, Obtaining vitals,
Administer injections, EKG, Medical terminology, Patient Charting, Bandaging and First Aid
Triage, Aseptic Technique.
Experience:
Campbell clinic: clinic Assistant/ ast Tech 05/2013 to present
Designs, applies, removes and adjusts a wide variety of casts, splints, soft goods and other
orthopaedic devices as directed by the physician Prepares patients for casting procedures and
explains techniques Maintains cast department supplies Maintains sterilization of clinic
instruments Maintains cast department patient log Performs other related duties as assigned
Designs, applies, removes and adjusts a wide variety of casts, splints, soft goods and other
orthopaedic devices as directed by the physician. Prepares patients for casting procedures and
explains techniques. Maintains cast department supplies. Maintain sterilization of clinic
instruments. Maintains cast department patient log. Perform other related duties as assigned.
Campbell clinic: Externship 01/2013 to 03/2013
Designs, applies, removes and adjusts a wide variety of casts, splints, soft goods and other
orthopaedic devices as directed by the physician Prepares patients for casting procedures and
explains techniques Maintains cast department supplies Maintains sterilization of clinic
instruments Maintains cast department patient log Performs other related duties as assigned
McAlister: Hostess/ ashier 10/2009 to 11/2011
Greet guests and patrons personally and on the telephone. Offer appropriate seating
arrangements. Present menus and take orders if needed. Ensure the quantity of menus is
sufficient to cater to the number of guests. Set up dining rooms and make reservation
arrangements. Maintain clean and organized tables and work area.Manage event related work
including setting up tables and maintaining both exterior and interior of the restaurant.