CLAUDE SORICH
**** ******** *****, *******, ** **171 (H) 571-***-**** *******@*****.***
P rofessional Summary
Skills
Experience
**/**** * * **/2015
steward,kitchen
hyatt,hotel – Herndon, VA
Organized and cleaned the utensils ;refilled the paper roller,soap.setting up the food in
cafeiteria;
05/2007 t o 06/2009
warehouse supplier airlines
sky chefs – dulles, v a
unloaded the product from the van to the airlines warehouse.running the parts supplies to
food production;setting up the carts for it.organized and put all supply to different room
stores.
04/2007 t o 05/2007
pharmacy clerk
Ekered store – clarendon, v a
Operate cash register to process cash or credit sales.
04/1985 t o 09/1991
mixed drinks,wine cellar keeper.
alpine restaurant – arlington, VA
making the drinks from kitchen-bar as services bar.check all the wines and ordered them
included the boozes.
Education
Feb 2013
certificate of completion : pharmacy technician
metrop.inst.health technology(miht) - lorton, VA
study the drug and medication included federal law,regulations.and applied the externship
for pharmacy training in retails;included the terminology,calculations practice
maths.quiz,home works. some lab.practices.
Mar 1996
GED : review and equivalent as GED
scranton correspondent school - scranton, pa
books and home works by mail;done it mail them back to school.after a year,it was
completed ged program;issue a GEDcard.
Dec 1990
certificate: microcomputers business application
ATI institute - falls church v a
May 1978
diploma: hotel and restaurant management
lewis of hospitality - wash.dc, dc
Jan 1978
certificate: mixed drinks and booze,wines
crispi mixed drinks - wash.dc, dc
Dec 1974
certificate: english language institute
american university - washington dc, dc
study the english in class room and lab.languages.
Mar 1973
High School Diploma: science&arts
voltaire and phnom penh high - phnom-penh, kh
general study;maths,science,history,art,lang.lab.in french and english languages.