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Neilson Edward Gibbs
Norfolk, VA 23504 US
Mobile: 757-***-**** - Ext:
Email: ************@*****.***
Availability:
Job Type: Permanent, Internships
Work Schedule: Full-Time, Shift Work
Desired locations:
United States - VA
Work Experience:
Scott Center CDC
NORFOLK NAVAL SHIPYARD BILD 1510
Portsmouth, VA 23709 United States
12/2013 - 05/2015
Salary: 13.72 USD Per Hour
Hours per week: 40
FOOD SAFTY SUPERVISOR
Duties, Accomplishments and Related Skills:
The CYP cook performs various tasks or a sequence of tasks in food service preparation. Tasks consist of several steps that require attention to work operations and follow and established sequence of work. These tasks, which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage. Responsible for complying with security, fire and sanitation rules, policies, procedures, and regulations.
Supervisor: Renee Grant 757-***-****)
Okay to contact this Supervisor: Yes
Dry Dock Club
Scott Center Annex
Portsmouth, VA 23709 United States
05/2011 - 12/2013
Salary: 11.89 USD Per Hour
Hours per week: 35
COOK
Duties, Accomplishments and Related Skills:
Preping and preparing foods and sauces for parties that range from 50 to 200 poeple. following all sanatation guild lines in all aspects of preparing the food.Setting up and braking down the food line if buffet is the style of service.
Supervisor: Socorra Zapata 757-***-****)
Okay to contact this Supervisor: Yes
Freemason Abby Restaurant
Norfolk, VA United States
02/2002 - 03/2007
Salary: 11.50 USD Per Hour
Hours per week: 40
Kitchen Supervisor
Duties, Accomplishments and Related Skills:
Assist with daily prep assign daily task for kitchen staff.Adhere to all health code regulations performed and/or managed all facets of food presentation in restaurant.tracked inventory of perishable and nonperishable and supplies.Negotiated purchases and placed and verified orders
Supervisor: Bill Clark 757-***-****)
Okay to contact this Supervisor: Yes
Education:
Everest College chesapeak, VA United States
Technical or Occupational Certificate 12/2010
GPA: 3.5 of a maximum 4.0
Major: HVAC-R
Relevant Coursework, Licenses and Certifications:
EPA UNIVERSAL CERTIFIED/R-410 a CERTIFIED
Job Related Training:
9 Months of HVAC-R hands on training completed capable of trouble shooting HVAC systems,capable of base design/sizing of duct systems based on the square footage of residential/commercial buildings
References:
Name Employer Title Phone Email
Marcus Haggaid MILITARY military service 859-***-**** Carloslocos@hotmail
Jonathan Johnson naval station norfolk Auto Tech 757-***-****
Sheba Caine MWR FOOD SAFTY SUPERVISOR 757-***-****
Sherita Turner MWR CHILD and YOUTH PROGRAM ASSISTANT 757-***-****
Johnathan Bazemore NORFOLK NAVAL SHIPYARD Fire Watch 757-***-**** Indicates professional reference