Thomas Piniotes
** ********** ***. ******* ***. M8W 3J4 Tel:# 647-***-****
***********@*****.**
SUMMARY OF QUALIFICATION
. Experience working with in a face-to-face customer service
environment
. Energetic and enthusiastic worker who enjoys being
challenged and working in fast paced settings
. Able to learn quickly and effectively and apply the newly
acquired knowledge
into the enhancement of job performance
. Enjoy working in diverse environments and providing
excellent service for various groups of customers
. Capable of multi-tasking, prioritizing and working under
pressure while remaining focused and organized
. Imagination is the best skill that you can possess, it's
the root of your foundation to build on; bring out the
creativity in one's self, kind of carried away feeling
SKILLS PROFILE
. Exceptional interpersonal skills used to build
professional relationships and develop rapport with customers
and co-workers
. handled all customer concerns and questions professionally
and efficiently in a mutually satisfying manner
. Computer literate with some extensive knowledge
EDUCATION
EDUCATION
June 1989 High School Diploma Lakeshore
Collegiate
March 2000 Culinary Arts
Algonquin College
WORK EXPERIENCE
Aug.2006-March 2011 Cristinas on the Danforth
Position: Kitchen Manager
May 2011-March 2012 Sotiris Greek Restaurant Position:
Grill man
Nov. 2012 March 2013 Topiary's Steakhouse Position:
saucier
Oct. 2013- March2014 Mars Janitorial Position:
Cleaner/Supervisor
May 2014 Feb. 2015 Dairy Freeze
Position: Broiler man
Apl. 2015-Present Hanger Cafe
Position: Cook
Nov. 1996-Present Maronis Restaurant
Position: Manager
I can be contacted at 647-***-**** so that we can further discuss my
qualifications, Thank you for your consideration and I look forward to
hearing from you soon.