Flair Bartender
Resume:
GARCIA, MARK NORMAN B.
#*** ********** **. **** ****** Barrio, Caloocan City
Contact Number: 091********
Email Address: ******************@*****.***
CAREER OBJECTIVES
To work in a company that will utilize and develop my knowledge and skills and also to
be professionally trained in hospitality industry to gain more knowledge and explore my chosen
career.
AWARDS AND ACCOMPLISHMENTS
• 2nd Placer in the CHIM FlairLympics, Flairtending Category
Our Lady of Fatima University
October 01, 2012
WORK EXPERIENCE
• Shot Up Till You Drop Mobile Bar – Bartender
Malate, Manila
September 21, 2013 – May 09, 2014
• Slappy Cakes Restaurant – Bartender/Server
SM Jazz, Makati City
May 23, 2014 – November 10, 2014
• Mints and Cherries Mobile Bar – Bartender
Guiguinto, Bulacan
July 27, 2013 – April 15, 2014
• Party Shaker Mobile Bar – Bartender
Quezon City
July 13, 2013 – December 27, 2013
• Makati Prime Tower Suites (Practicum) – Housekeeper
Makati City
July 16, 2012 – September 28, 2012
• T.G.I Friday’s Restaurant (Practicum) – Assistant Chef
Tomas Morato, Quezon City
April 08, 2011 – July 05, 2011
EDUCATIONAL BACKGROUND
TERTIARY: Bachelor of Science in Hotel and Restaurant Management
Our Lady of Fatima University
October 2012
PERSONAL INFORMATION
Birthday: 27 June 1992 Birthplace: Caloocan City
Civil Status: Single Height: 5’4
Weight: 54 lbs Religion: Roman Catholic
SEMINARS AND TRAININGS ATTENDED
• Practicum Orientation Seminar (Hotel)
Our Lady of Fatima University
February 04, 2012
• CHIM Alumni Flair Idol Seminar
Our Lady of Fatima University
August 19, 2011
• CHIM 1st Hospitality and Tourism Summit (Philippine Tourism)
Fort Ilocandia Resort, Ilocos Norte
April 02, 2011
• Practicum Orientation Seminar (Restaurant)
Our Lady of Fatima University
February 19, 2011
• The Barista Basic (Coffee Session with the Academe)
Gloria Jean’s Coffees, Level 2 East Wing Main Entrance, Robinson’s Galleria, Quezon City
October 01, 2010
• Bartending and Flairtending Training and Service Seminar
Our Lady of Fatima University
September 10, 2009
SKILLS AND TALENTS
• Advance Flair Bartending Skill
• Mixing Cocktails
CHARACTER REFERENCES
Mr. Deejae Atienza
•
Restaurant Manager of Slappy Cakes
Contact No. 091********/091********
Ms. Cobe Jacobe
•
Owner and Manager of Shot Up Till You Drop Mobile Bar
Contact No. 091********
Mr. Bobby Jenrick R. Ponce
•
Owner and Manager of Mints and Cherries Mobile Bar
Contact No. 091********
Mr. Chino Uichanco
•
Owner and Manager of Party Shaker Mobile Bar
Contact No. 091********
I hereby certify that above information mentioned is true and correct.
MARK NORMAN B. GARCIA
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