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Warehouse/Operations Manager

Location:
Saint Louis, MO
Posted:
May 07, 2015

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Resume:

KEITH BAKER

**** ******* **. ****, ***** LOUIS, MO 63125

314-***-****

********@*****.***

TARGET OPPORTUNITY: WAREHOUSE MANAGEMENT PERSONNEL MANAGEMENT CUSTOMER RELATIONSHIP MANAGEMENT

PROFILE

EXPERIENCED WAREHOUSE MANAGER WITH 12 YEARS OF EXPERTISE AND EXPERIENCE IN HIGH-VOLUME, CUSTOMER-CRITICAL WAREHOUSE

OPERATIONS INCLUDING LOGISTICS, DISTRIBUTION, AND INVENTORY MANAGEMENT. PROVEN PROBLEM SOLVER AND TEAM LEADER. DEDICATED

TO MEETING CUSTOMER NEEDS AND HIGH-QUALITY RESULTS. DRIVEN BY HANDS ON OWNERSHIP OF RESPONSIBILITIES AND ACHIEVING

CUSTOMER SATISFACTION. INDEPENDENT WORKER REQUIRING LITTLE SUPERVISION OR DIRECTION.

WORK EXPERIENCE

WAREHOUSE MANAGEMENT:

• KINDERMORGAN- ST. LOUIS, MO

• WAREHOUSE SUPERVISOR/ ASSISTANT MANAGER (2005 - 2013)

BASED ON DEMONSTRATED PERFORMANCE, PROMOTED WITHIN THREE MONTHS OF JOINING TO SUPERVISOR FOLLOWED BY TIMELY

PROMOTIONS TO OPERATIONS MANAGER THEN TO ASSISTANT WAREHOUSE MANAGER.

MANAGED FOOD GRADE AND PHARMACEUTICAL FREIGHT SHIPPING, RECEIVING, AND WAREHOUSING OPERATIONS FOR A 350,000ST2

WAREHOUSE USING AS400 WAREHOUSE SYSTEMS AND INFRARED PICK SCANNERS

ACCOUNTABLE FOR SHIPPING/PLACARDING COMPLIANCE MANDATED FOR OVERSEAS AND CONTAINERIZED FREIGHT

RESPONSIBLE FOR THE SUPERVISION, PERFORMANCE MANAGEMENT, HIRING AND TERMINATION OF MATERIAL HANDLING STAFF OF

23 UNION EMPLOYEES

MAINTAINED FOOD GRADE AND PHARMACEUTICAL STANDARDS ACHIEVING AN AIB SUPERIOR RATING

STAFFED AND SCHEDULED ALL ACTIVITIES ASSOCIATED WITH MONTHLY INVENTORY CYCLE COUNTING PROCESSES, CONSISTENTLY

PERFORMING TO CUSTOMER-DEFINED LOSS GOALS

RESPONSIBLE FOR MATERIAL HANDLING EQUIPMENT SAFETY, TRAINING AND MAINTENANCE

MAINTAINED AND UPDATED WAREHOUSE POLICIES AND PROCEDURES

PROVIDED ON-GOING AND AS-NEEDED TRAINING TO MATERIAL HANDLERS ON PROCEDURES AND CUSTOMER SERVICE GUIDELINES

CERTIFIED AND TRAINED IN HAZARD ANALYSIS & CRITICAL CONTROL POINTS (HACCP) MANAGEMENT SYSTEM AS REGULATED

BY THE FDA

COMPETED OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION (OSHA) TRAINING

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KEITH BAKER

2490 LAMPONG DR. 200B, SAINT LOUIS, MO 63125

314-***-****

********@*****.***

• SIEGEL-ROBERT – FARMINGTON, MO

• WAREHOUSE SUPERVISOR (1997 – 2005)

SUPERVISED STAFF OF FIVE MATERIAL HANDLERS, OVERSEEING ALL ACTIVITIES RELATED TO SHIPPING, RECEIVING, AND

WAREHOUSING WITHIN A TIER 1 AUTOMOTIVE MANUFACTURING/WAREHOUSE ENVIRONMENT

RESPONSIBLE FOR ACCURATE SHIPMENT PROCESSING RESULTING IN CONSISTENTLY MEETING COMPANY TARGETS OF 100% LINE ITEM

ORDER FILL RATES AND 98.5% SHIPMENT CLOSE OUT

PERSONALLY HANDLED ALL EXPEDITED AND TIME CRITICAL SHIPMENTS ENSURING ACCURATE PAPERWORK AND FLAWLESS

COORDINATION OF SHIPPING PROCESSES

DROVE INVENTORY EFFICIENCIES BY FOLLOWING LEAN SHIPPING PRACTICES ALIGNED WITH CUSTOMER PICK-UP WINDOWS

COORDINATED WITH FREIGHT FORWARDERS WHEN ISSUES AROSE TO EXPEDITE SHIPMENTS AND ENSURE CUSTOMER RECEIPT AS

EXPECTED

DIRECTED TRAINING OF PERSONNEL ON COMPANY POLICIES, CUSTOMER SERVICE REQUIREMENTS, AND MATERIAL HANDLING

PRACTICES

TRANSPORTATION SERVICES:

TSX - ST. LOUIS, MO

FEDEX GROUND LOCAL TRANSPORT CONTRACTOR (2014 - PRESENT)

RESPONSIBLE FOR DELIVERY AND PICK UP WITHIN A 125 MILE RADIUS IN A SELF-DIRECTED ENVIRONMENT

MAINTAIN 100% CUSTOMER SPECIFIC ON-TIME DELIVERY STANDARDS

MAINTAIN DAILY SAFETY AND DRIVER ELECTRONIC LOGS ACCORDING TO DOT REGULATIONS

RESPONSIBLE FOR MAINTAINING EQUIPMENT IN ACCORDANCE WITH DOT STANDARDS

• LORNA EXPRESS- O’FALLON, MO

• LOCAL TRANSPORT DRIVER (2013 – 2014)

RESPONSIBLE FOR FREIGHT DELIVERY AND PICK UP WITHIN A 125 MILE RADIUS IN A SELF-DIRECTED ENVIRONMENT

PROVIDE FRONT-LINE CUSTOMER RELATIONSHIP MANAGEMENT AND PREMIUM SERVICE

ENSURE HIGH-QUALITY PRODUCT LOAD, TRANSPORT, AND UNLOAD

MAINTAIN DAILY SAFETY AND DRIVER LOGS ACCORDING TO DOT REGULATIONS

RESPONSIBLE FOR MAINTAINING EQUIPMENT IN ACCORDANCE WITH DOT STANDARDS

CERTIFICATIONS AND APPLICABLE SKILLS

HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP) (2012) COMMERCIAL DRIVERS LICENSE (CDL)

AMERICAN INSTITUTE OF BAKING (AIB) FOOD STANDARDS (2012) CURRENT FORKLIFT CERTIFICATION

FAMILIARITY WITH OSHA STANDARDS

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