Customer Service Food

Desiree K. Day 803-***-****

************@*****.***

Professional Profile

Driven

Customer Service

Training/education

Leadership and Detail Oriented

Punctual

Proficient

Responsible, Dependable and Honest

Administration

Professional Experience

United States Army - Food Service Specialist Aug.2011- Feb.2015

Achievements:

Good Conduct Medal, Army Achievement, Certificates of Achievement

Responsibilities:

Monitoring complex cataloging and ordering high dollar stock

Accountable for over $20,000 of army merchandise

Responsible for keeping accountability over $1,000 for the Army Food Service Program

Assisted leadership in the development of operational strategies for a dozen objectives.

Succeed in a rapidly changing and stressful environment by employing the best practices of the organization.

Burger King, Columbia,SC - Head Cook Jun.2008 – Jul.2011

Achievements:

Employee of the Month

Responsibilities:

Training new personnel

Upsell products by providing auxiliary food items information

Stock work areas with merchandise

Ensure that all kitchen equipment is cleaned and maintained

Receive inventory and move food products to designated areas

Education

Fortis College, Columbia, SC – HVACR Certificate Program Apr. 2015 – Mar. 2016

Heating, Ventilation, Air Conditioning and Refrigeration program course modules include:

Thermodynamics; Practical Applications for Electricity; HVACR Controls; Controls, Motors and Motor Controls; Refrigerants; Residential Air Conditioning; Commercial Air Conditioning; Industrial Refrigeration; Electric Heat and Heat Pumps; Gas Heating Systems; Oil Heating Systems; HVAC Systems Performance; Water-Based Heating Systems; HVAC Troubleshooting and Service Calls; EPA Certification Preparation. The course is delivered over forty-eight weeks in morning or evening class schedules. There are 960 course clock hours, including 640 Lab and 320 Lecture clock hours.

Central Texas College, Killeen, TX - Associates in Business & Administration Studies 2014-

References are available upon request.

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