Sales Maintenance

WILFREDO CONZA GABAT JR®

Address *: B*** L*, D Southsea St., Brgy. Rizal, Makati City, 1218

Address 2: Unit K&L MCY Bldg. Cor. Paraiso St, Roosevelt Ave., QC

Mobile #: 092******** (globe); 093******** (sun) Landline#: 7924495

Email: ************@*****.***; *********.**@*****.***

OBJECTIVE

To seize my skills, talents & gifts, share all the passion & values what I have

learn on school, church and work. To God be the glory (1Cor.12:31, Jer.9:23-24, 2Cor.9:15).

WORK EXPERIENCE

Chef Blackbird Restaurant Inc., /Nielsen Tower, Ayala Triangle Garden, Makati City

7 / 2014 – 4 / 2015 Sautee/Sauces/Soups on Hot Kitchen Station. Usually International Cuisine. (Fine dine).

Asst. Chef Veggiezen Healthy Vegetarian Restaurant, /713 J.A. Santos, Little Baguio, San Juan

5 / 2014 – 7 / 2014 all around cook/chef., Usually Chinese/Vegetarian Fusion Cuisine.

Commis 1 Chef Mesclun Bistro Restaurant, (Kuhn Artinisales, Inc.) /Serendra. BGC, Taguig City

3 / 2014 – 5 / 2014 Manage Inventories, Purchases, Food Costing/Dispatching. Usually French/Italian.

Demi Chef Naci Comfort Food Restaurant, (Mija Hachi, Inc.) /2Parkade, 7thAve. BGC, Taguig

3 / 2013 – 3 / 2014 Meal preparation, budgeting, training. Includes general inventory of ingredients (hot/cold) & non-food items, help purchaser, etc. Usually Fusion/International cuisines.

Commis Purchaser Rustan Marketing Specialist, Inc. /4F Urban Bldg. 405 Gil Puyat Ave., Makati City

10 / 2012 – 3 / 2013 All around commissary purchaser. Usually international food Ingredients/non-food Items.

Purchasing Specialist The Heavenly Urban Chef, Inc. /B86 Apollo Plus Bldg., FTI Complex, Taguig City

10 / 2011 – 6 / 2012 Supervise expedites, procurements, source-out suppliers, comparative-competitive of Bidding/Vendors. Negotiate-coordinate w/ suppliers, contractors, usually in field works.

Head Cook / Purchaser Café Via Mare Restaurant, (CitiCuisine Corp.) /Promenade, Greenhill’s, San Juan

5 / 2005 – 9 / 2011 Manage food preparations and ingredients usually Filipino-Fusion cuisines. Food costing, dispatching, staff meal, food safety, sanitation & personal hygiene. Manage kitchen staff scheduling, also purchasing, storekeeping, gen. inventory, canvassing, etc.

Maintenance Staff McDonalds Restaurant, (Golden Arches Dev’t. Corp.) /PRC, Olympia, Makati

6 / 2004 – 5 / 2005 Provide clean, efficient operation, maintenance (PM/BM) of restaurant.

Counter Checker Shoe Mart Inc., /Ayala Center, Brgy. Urdaneta, Makati City

4 / 2004 – 5 / 2004 Check costumer’s item/s, cash/credit card receipts, handles costumer compliant.

Line Cook (Hot/Cold) Outback Steakhouse Restaurant, (Bistro Australiano Corp.) /Libis&Makati Branch

9 / 2003 – 2 / 2004 Preparation & presentation of cold kitchen items. Usually American Cuisines.

S.Crew /Artist / Maint. McDonald’s Restaurant (Golden Arches Dev’t. Corp.) /Pasay-Rtd, PRC, J.P. Rizal

4 / 1999 – 9 / 2003 All around crew (production, service, cashier, dining & maintenance).

7 / 1998 – 2 / 1999 Also help in Plan, merchandise art/ designs.

Kit. Crew / Stockman Jollibee Corporation/Jetco Food Ind. Inc. /G4 & Landmark-Makati Branch

3 / 1998 – 4 / 1998 Prepare and cook burger, chicken, noodles, and pantry. Inventory, planning, monitoring

9 / 1997 – 2 / 1998 and replenishment, report preparation..

Sales Demo / Clerk Gift Gate Corporation, (Centaur Service Inc.) /Glorietta II, Ayala Center, Makati

3 / 1997 – 5 / 1997 Display and sell merchandise, write out sales slips. Often keep stocks in order.

Draftsman (Part time) Excellent Credit Info., /Salcedo Village, Makati City

12 / 1996 – 3 / 1997 Translate and prepare certificate of Land Titles into vicinity/location map drawings.

EDUCATIONAL BACKROUND

TIP-Manila,

BSCE (5th yr Undergrad)

1998 – 2002

Makati University,

BSIT in Drafting Tech.

1995 – 1997

Makati Science H.S.

San Antonio Vil., Makati

1991 – 1995

Tejeros Elem. School

Carmona, Makati City

1985 – 1991

PERSONAL DATA

Date of Birth December 28, 1978

Place of Birth Makati City

Height 5’8” (1.72m)

Weight 147 lbs (67 kg)

Civil Status Married

Language English/Filipino

SKILLS

Culinary Arts, adept (local & international cuisines), Bartending (capable)

Administrative/Office Works, proficient (computer accounting, general inventory, reports, food costing, etc.).

Purchasing/Sourcing, well-versed (S.A.P., MS NAV 2013, MS Office 2013 & Internet/Web applications), canvassing, expediting, buying, etc. Data Encoding>35 wpm w/ 98% accuracy.

Computer hardware/software, knowledgeable (CS3 10.1, Sketch Up8.0).

Technical Designs/Works, (plumbing, painting, carpentry, masonry, electronics and electrical).

Artistic Drawing/Lettering, (oil, pastel, water color, portrait, inking; speedball, brush, etc.)

Can operate, maintain and troubleshoot (RAC, Gen.Sets, HVAC, Gas, Pipelines) etc.

Able to work under time pressure and tight deadlines simultaneously.

AWARDS AND CITATIONS

January 2004 Outback Rest. (Libis) - Outbacker of the Day (2 days)

August 2003 McDonald’s (PRC) - Crew of the Month/ Best in Back Sink/GBD/Closer

July 2003 / Feb. 2003 McDonald’s (PRC) - Best in Grill, Buns & Dress/ Best in Closing

July 2002 McDonald’s (PRC) - Best in Back sink/ Best in Closing

Sep. 2001 / Feb. 2001 McDonald’s (PRC) - Outstanding in Warehouse deliveries/ closing/ BM

2001 TIP-Manila - 94% Strength of Materials Eng’g. Exam (3rd Year)

- Chess player Reserve 6 (TIP-Manila)

1996-1997 University of Makati - Best in Drafting (1st yr)/ V-Chair. (Pinta Classé)

- Ayala Foundation Scholar / Tenor 2 Univ. Chorale

- M/Sgt. Model Unit (ROTC), Gala Officer (Colors)

1996 Ayala Museum (Makati) - Top 3 On the spot poster-making contest (1st yr)

1996 Univ. of Makati (P.E.) - 1st Placer (Chess) & (4x300m Relay)

- 2nd Placer (Basketball/ Volleyball/300m/ 50m)

- 3rd Placer (100m Dash)

1995-1998 Inter-Brgy. Chess Team - 1st Team Placer (4x Brgy. Olympia) / Reserve 4&5

1995 Inter- School Chess Team - 2nd Team Placer, Sportmanship Award Board 2

1995 Makati Science H.S. (4th) - Leadership Award (CAT)/ C/Capt. (Military Police)

- Artist of the Year 1995 / Top 9 Physics Competition

- 94% NSAT Exam (33rd placer in batch 1995)

1994 Makati Science H.S. (3rd) - Best in Drafting

- President Values Educ. Dept. / 3rd yr Over-all / Section

1994 16 Inter-School Skills (3rd) - 4th Placer Drafting Competition, Metro Manila (NCR)

1991 Tejeros Elem. School (6th) - 3rd Placer Track & Field Player / Best in Arts (Drawing)

CHARACTER REFERENCE

Mr. Federico A. Elayda, Purchasing Officer, OIC

Rustan Group of Company, Gil Puyat Ave. Makati

CP# 092********; DL#8953885 loc. 205

Chef Romel Muico, Head/Sous Chef, OIC

Banana Leaf Corp. /Naci Comfort Food, Inc.

CP# 094********; 099********

Chef Joey Gayuma, Head/Sous Chef, OIC

Veggiezen Healthy Vegetarian Corp., San Juan City

CP# 092********

All statements above are true and correct

Wilfredo Conza Gabat Jr. ™

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