Food and Beverage Supervisor
Resume:
Reinaldo Sanchez
Denver, CO 80203.
Objective: Willing a challenging and rewarding position as Food and Beverage supervisor.
Summary of Qualifications:
Guest/employee relations and communication skills.
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Time management and organizational skills.
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Proactive attitude to work.
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Event planning qualifications.
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Strong ability to promote superior quality customer service, cleanliness and safety.
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Strong ability to solve practical problems effectively with internal and external
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customers.
Ability to calculate figures and amounts, proportions, percentages, and volumes to track
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inventory, controls and hotel financial statements.
Experience:
The Westin Denver Downtown
March, 2014 Present
Food and Beverage Supervisor
Responsible for assisting F&B Director and Manager in the supervision of whole food
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and beverage operation.
Provided excellent guest satisfaction and increased productivity standards by utilizing
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available resources.
Taken corrective actions if necessary to ensure standards are maintained.
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Billing for large groups over 800 attendees.
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Supervised and trained a group over 65 staff members in four different departments.
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Compass Group, Norway
2012 2013
Cafeteria Supervisor
Be responsible for operation of the corporate cafeteria in accordance with the approved
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budget while providing the Client with the maximum value for the dollars spent.
Ensure that the food offered to the client, customers, and employees of the operation is
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of superior quality.
Education
Alcohol Awareness Certification
Bachelor of Science Degree in Hospitality Management
Escola Superior d’Hostaleria de Barcelona (2011)
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