Human Resources Manager

Good evening hope this finds you well,

I'm applying for your Chef position. I'm an experienced prep cook, pastry chef, line cook and Sous Chef. I'm considered a jack of all trades; valued by all previous employers. Im hardworking and consistent, and extremely reliable. Very adaptable with an eye for detail under pressure. I'm also conveniently located, with a can do attitude. My salary requirements is of the average executive chef; 55k per year because I do intend on staying and growing within the brand.

Enclosed is my resume, hope to hear from you

soon

Best regards

Jatia Harris

Miami, FL (cell)954-***-**** ***.******@*******.***

Security License number: D 1317317

EDUCATION

South Dade Senior High School

Diploma Awarded June 6, 2010

St. Thomas University 2010-2011

Florida Memorial University 2012-2013

Pursuing a B.A degree in Social Work

Concentration in Human Resources

EXPERIENCE

Sonny's

Spring Lake, NC

Summer of 2005-2007

Pastry Cook

Crafted hot and cold desserts

(2007)In charge of leading the pastry line

Supplying materials

Cleaning stations, oven, and utensils

Joeys House

Miami, FL 2008-2009

Pastry Chef

Head pastry chef

Fine Dining desserts and vegetable/seafood platters

Bar manager of Bar & Grill

Homestead, FL August 2007- December of 2010

Stock inventory

Alcohol inventory

Managing a team of 32 employees (cooks,servers,bussers,bartenders,bar-backs, & runners)

Scheduling and rovering

Advertising and promoting brand

Smith Family Daycare 2009-2010

Homestead, FL

Secure front station as well as surrounding area. Insure a safe

environment for children on property

Report Writing; Incident writing

Supervised children (infants- toddlers); this involved making sure

that the chidren's basic needs were taken care of; taught the children

basic literacy and math skills; and, monitored the children in

off-site activities such as field trips.

Managed the reception area which involved processing of the required

licensing documentations for the daycare director.

In charge orientation for new parents which involved facility tour,

introduction to facility rules and policies, and reviewed the facility

curriculum.

Marketing and managing the full site, including all finances.

Community Partners 2008-2009

Homestead, FL

Supervised children (ages 5 to 10); this involved supervising the

children's physical fitness routines, arranged for visits from outside

persons/companies to make presentations to the children.

In charge of marketing and advertising full site.

Contact this candidate