ELSARIS RODRIGUEZ BAEZ
**** ******** ****** * San Antonio, TX * Cell # 787-***-****
*******.*********@*****.***
PROFESSIONAL EXPERIENCE:
* San Antonio Marriott Riverwalk – San Antonio, TX April 2014 Present
Guest Service Representative / Banquet Aisle Attendant
Answer and process all guest calls, requests, questions, or concerns
Organize, confirm, process, and conduct all guest check ins/check outs
Process all guest requests and relay messages
Ensure that any requests or problems are resolved
Process all payment types, adjustments and miscellaneous charge
Provide recommendations about touristic attractions
Clean and set meeting rooms and banquet functions
Replenish water requirements as specified or requested
Keep service corridors, pre function space, and storage areas clean
* Renaissance (Marriott) Washington, DC February 2012 – April 2014
Guest Service Representative / Delighted to Serve Agent
Answer and process all guest calls, requests, questions, or concerns.
Organize, confirm, process, and conduct all guest check ins/check outs
In charge of new hires training in DTS
Credit E bonus points to elite members
Process all payment types, adjustments and miscellaneous charges
April 2010 – February 2012
* FedEx Office Washington, DC
Customer Service Representative
Daily & Bank Store Report
Provide assistance to Business Center guests
Help customers with Packages Transactions
Create documents/formats for guests
Weekly Retail & Store Orders Report
* San Juan Beach Hotel, San Juan PR December 2007 – July 2009
Sales & Banquet Coordinator
Conduct meeting space site inspections
Send daily report to all property managers
Follow up on special banquet event arrangements to ensure compliance
Prepare event summary to organize event execution
Coordinate the Logistic of all events
Create Event formats
Liaison Between clients & all departments
Analyze banquet event order in order to gather guest information
Arrange audio visual & equipment for events
Set up event areas for activities
Prepare proposal & contract to clients, travel agencies & wholesales
2 of 2
* GALOS Corporation, Puerto Rico & New York February 2007 June 2012
Event Administrative Assistant (Internship & Volunteer)
(National Puerto Rican Day Parade Events)
Prepare press releases database
Liaison between clients and TV Networks/ Newspapers
Verify clients sitting for banquet events
Meet event staff prior to functions, make introductions, and ensure that all arrangements are agreeable
Respond to and try to fulfill any special event arrangements
Follow up on special event arrangements to ensure compliance
Assist to prepare press conference set up event
Follow up for golf tournament registrations
Assist with Domino Tournament Set up
* Holiday Inn & Tropical Casino, Ponce, PR October 2003 – August 2005
Banquet Server / Restaurant Cashier
Set up room, tables & buffet in assigned area correctly and uniformly
Responsible for cash register operations
Read and analyze banquet event order in order to gather guest information
Serve food courses and alcoholic beverages to guests
Answer questions on menu selections.
Maintain cleanliness of work areas throughout the day.
Communicate additional meal requirements and special requests to the kitchen
Inspect the cleanliness and presentation prior to use
Monitor and maintain the cleanliness of assigned tables.
EDUCATION
*International School of Tourism & Hospitality Management (UNE) June 2007
Post Grade in Conventions & Event Planning
*Pontifical Catholic University of Puerto Rico June 2006
Bachelor in Business Administration: Concentration in Tourism Entrepreneurship
* ICPR Junior College September 2003
Associate in Hotel & Restaurant Administration
JOB RECOGNITION:
* The Patrick Addey Beacon Award (FedEx) May 2011
* Spirit to Serve Award (Renaissance Marriott) October 2012
*Ambassador of the Month (Renaissance Marriott) December 2012
*Spirit to Serve Award (Renaissance Marriott) May 2013
*Spirit to Serve Award (Marriott Riverwalk) May 2014
*C.T.A. July 2014
*Spirit to Serve Award (Marriott Riverwalk) September 2014