Manager Sales

CHRISTOPHER SOSCIA

** ****** *****, *****, *** York 11727 631-***-**** *******@***.***

An enthusiastic manager with drive, determination and a proven ability to ensure that a restaurant

SUMMARY

operates efficiently and profitably. Having a track record of maximizing guest satisfaction and

profitability while maintaining high standards of food and service. Now looking for a new and

challenging managerial position, which will make best use of my existing skills and experience.

Hunt Enterprises, Inc., Hauppauge, NY 2009 - 2014

EXPERIENCE

Tri-Mac Management East, Port Jefferson, NY 1985 - 2009

1998 - 2014 General Operations Manager

1st Assistant Manager

1993 - 1998

2nd Assistant Manager

1989 - 1993

1987 - 1989 Team Captain

1985 - 1987 Crew Person

Responsible for all details of quality, service and cleanliness involved in day-to-day operations of store,

including: profitability, customer satisfaction, staffing, training, employee evaluations and raises,

inventory management, ordering, scheduling, cash reports, deposits, running the floor, late night visits,

yearly restaurant visitation reports, etc. Helped to develop many current store managers previously under

my leadership. RDM currently in sustain-it phase.

Successfully operated varied company locations (Bohemia, Brentwood, Centereach, Port Jefferson

Station, Ronkonkoma, Stony Brook, Wading River). Brought high energy level and improved operations

to each one. Became partners with local university to utilize student debit cards to grow profits. Put in

charge of the largest volume store in company. Hit all-time single-store sales record for company in 2001

and 2003. Managed one of the Top 10 McDonald’s restaurants on Long Island.

Awards Street Fighter Award 2013 (working with the community for sales)

Zero CSO Award Winner 2012 (1 of 19 stores system wide)

Shadow of the Leader, 2010

Outstanding Store Manager 2004 (Top 10% of Managers in Northeast Region)

Outstanding Store Manager 2003

Finalist for Outstanding Store 1999

Manager of the Year 1998

Crew Person/Team Captain of the Year 1988

McDonald’s Hamburger University, Chicago, IL, Advanced Operations Course, 2000

EDUCATION

Strength through People Classes, 1998

Applied Equipment Class, 1995

Intermediate Operations Course, 1994

Basic Equipment Course, 1992

Beginner Operations Course, 1989

Health Certifications: McDonalds Food Safety Course; Suffolk County Health Permit

Suffolk County Community College, Restaurant Management Program

Available upon request

REFERENCES

Contact this candidate