Shondell Simon
**** ******* ***** ******, ******* L1K0C6
Tel#: 905-***-****
**************@*******.***
Objective: To obtain part- time employment that will allow me to accumulate experience and
knowledge that will assist in increasing productivity and enhancing customer service at your
organization.
Education:
Maxwell Heights secondary School 2009 September-2014 March
1100 Coldstream Dr, Oshawa, On
Attained an OSSD
York University 2014 September- Current
4700 Keele St,
Toronto, ON M3J 1P3
Skills:
• Proven customer service skills gained through interacting with customers
• Ability to work independently and interact with others in groups or teams in ways that
will effectively contribute to work related goal achievements
• Developed investigative and critical thinking skills along with the capability to organize
and analyze large amounts of data for report creation
• Ability to learn new procedures/policies in a short amount of time
• Manages the use of time appropriately to complete any given tasks
• Attained strong problem-solving abilities
• Contain sound knowledge of Microsoft word, Power-point, Prezi, Adobe ( Photoshop
Illustrator, InDesign) with a Typing speed of 44 wpm
• Takes responsibility for one’s own actions, decisions, and consequences
Work Experience:
Total Remote Services: June 2012-Present
Call Centre Agent
• Act as order agent for Swiss Chalet
• Demonstrate clear communication by interacting with customers
• Accurately taking orders in a courteous and professional order
• Executing basic mathematical skills by calculating customer orders
Oshawa this week: May 2007- May 2014
Shondell Simon
1360 Maddock Drive Oshawa, Ontario L1K0C6
Tel#: 905-***-****
**************@*******.***
News Paper Carrier
• Provide exceptional customer service through client interactions
• organizing my route to ensure efficient delivery of product
• Maintaining accountability of papers received
Carlene’s Cook House June 2012- August 2012
(Catering Services)
Server
• Provide excellent face to face customer service
• Professionally handled of orders in a fast-pace environment.
• Served customers at community function at the Peter Paul banquet Hall
Reference:
Available upon request.