Training Objective
Resume:
SATHIYAMURTHY.A Email : ***********@*****.***
Post Applied For : COOK
MSC DIVINA _ALACART
MSC POESIA _BREAKFAST
INDIAN CUISINE,THAI CUISINE
Objective
Intend to build a career with leading corporate of hi-tech environment with committed &
dedicated people, which will help me to explore myself fully and realize my potential.
Willing to work as a key player in demanding and innovative environment.
U.S.VISA DETAIL
Visa type Number Date of Issue Place of Issue Date of Expiry
C1/D Mumbai
97726472 10.12.2008 07.12.2013
Summary of work experience
Having the total of 9 years of experience in Cruise and Hotel industry as:
Commis 1 in BREEZE Chennai from 1/12/12 to till date
Commis II in MSC Divina Port Venice Italy, from01/05/12 to 20/10/12.
•
Commis II in MSC Poesia Port Everglades Miami, from14/05/11 to 11/02/12.
•
• Commis – I in GREEN PARK, Chennai, from March, 2009 to Feb2011.
• Commis – II in RAJ PAK, Chennai, from 28.06.2004 to 08.05.2006.
• Commis – III in TAJ CONNEMARA, Chennai, from 04.05.2002 to 01.06.2004
Document Details
Document No Date of issue Date of Expiry Place of Issue
Passport J0275545 21/02/2011 20/02/2021 TRICHY
Indos No 05ZL9322 21/11/2008 Life MUMBAI
Cdc No CTB497798 02/05/2014 19/05/2016 LONDRES
(Panama)
Maritime Training
Standards of Training, Certification and Watch keeping(STCW’2010) Mumbai
Courses: PERSONAL SURVIVAL TECHNIQUES
FIRE PREVENTION AND FIRE FIGHTING
ELEMENTARY FIRST AID
PERSONAL SAFETY AND SOCIAL RESPONSIBILITIES
Qualification
CATERING SreeBalajiInstitute of Hotel Management
April 2002, Passed.
DURATION
Personal profile
Sex : Male
Marital Status : Single
Nationality : Indian
Date of Birth : 07.03.1981
Address (Permanent Residence): S/o. Alahappan
2/52 North Street
Orathanadu TK.,
ThanjavurDt., PIN – 614625
Languages Known : English, Tamil, and Hindi.
I declare herewith that all the details given above are true to the best of my knowledge.
SATHIYAMURTHY.A
Place :Orathanadu.
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