Stephanie R. Crichton
*********************@*****.***
*** ******** ******, ***** *********, MA 02760
Summary of Experience
Eight years of experience in the culinary field. I have been responsible
for coordination of cook times, accuracy of recipes, cleanliness of work
stations, and training and supervising new employees.
I am looking for a change in my career. I have completed a Medical
Administrative Assistant course, receiving my certification.
Technical and Functional Skills
Organization
Punctuality
Microsoft Word
Microsoft Excel
Microsoft Powerpoint
Telephone skills
Computer skills
Professional Experience
Skipjacks Seafood 11/2008
to Present
Foxboro, MA Line
Cook
Food Preparation
Cleanliness and Sanitation (ServSafe Certified)
Cooking food to specified orders
Plating food to restaurant specifications
Cracker Barrel 7/ 2006 to
11/2008
Wrentham, MA Hostess/back
up cook
Guest Service
Cooking food to set recipes
Controlling hold times and FIFO (First In First Out)
Education
Tri County Vocational Technical- Adult Education
Medical Administrative Assistant Certification J3Z3G4J5
Salter College
Culinary Arts Certification