GEORGE CHRISTIAN B. BAYANG
B** L** Ph* Carbon St. Golden City Subd.
Anabu II-F, Imus, Cavite.
(****************@*****.***)
CARRER OBJECTIVES: To secure a challenging position in a dynamic organization which will enable
me to apply my education and creative skills to the benefit of the organization.
Personal Data:
Date of Birth: March 28, 1990
Place of Birth: Las Piñas
Sex: Male
Civil Status: Single
Language Spoken: English / Tagalog
Educational Background:
NAME YEAR GRADUATED
Lyceum of the Philippines University 2008-2012
Course Bachelor of Science in Hotel and Restaurant Management,
Specialization in Cruise Line, Major in Culinary
Work Experience:
Company: McDonald’s
Address: Aguinaldo Highway, Imus, Cavite
Position: Dining Staff / Kitchen Crew
Year: 2007
Company: LAX
Address: San Miguel by the Bay area, MOA, Pasay City
Position: Bartender / Waiter
Year: 2011
Company: Gourmet Lorenzo
Address: BF resort Village, Las Piñas City
Position: Assistant Chef
Year: 2008-2012
Company: Harimanok Tours & Events
Address: Maitim II-East, Tagaytay City.
Position: Tour Coordinator / Account Executive
Year: 2012-2013
Company: Super Bowl of China
Address: Glorietta 4, Makati City
Position: Team Leader / Supervisor
Year: 2013
Affiliation & Involvements:
Lyceum’s Hotel and Restaurant Management Society, Auditor.
Lyceum of the Philippines University, Cavite. 2009-2010
Society of United Lycean’s For Christ, a.k.a. S4C, President.
Lyceum of the Philippines University, Cavite, 2010
Awards Received:
Certificate of Recognition for Being the Auditor of LPU HRM Society
Given 24th of July 2010 A.Y. 2009-2010
Seminars and Trainings Attended:
Butchery Seminar, Eagle Ridge, Amadeo, Cavite. Sep. 2008
Bartending Seminar w/ Guest Speaker from Lyceum of the Philippines University, Manila,
Held at the LPU Cavite, Auditorium. Feb. 2009
The F&B and Front office Overview held at the Heritage Hotel Manila on September 19, 2009.
Baking and Pastry Class Held at St.Emiline Academy, Imus, Cavite. July – August 2013
Skills:
• Barista
• Front Office Operations
• Bread and Pastry Baking
• Housekeeping
• Bartending and Advance Flair tending
• Customer Service Skills
• F&B Skills
• Culinary arts in Local and International Cuisine
• Computer Literate (MS Word, Excel, PPT presentation, Computer application in Food
Production)
• Crowd Management
Character Reference:
Name Occupation Address
Rev. Lauro P. Matundan Pastor Las Piñas City
Contact no: (091********)
Ms. Cecil Biñas Professor Tagaytay City, Cavite
Contact no: (090********)
Chef. Carlo Lorenzo Villaluz Culinary Instructor BFRV, Las Piñas
Contact no: (092********)
“I do certify that all information in these curriculum vitae is true and correct”
George Christian B. Bayang
Applicant