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Customer Service Account Executive

Location:
Cavite City, CALABARZON, Philippines
Posted:
February 25, 2014

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Resume:

GEORGE CHRISTIAN B. BAYANG

B** L** Ph* Carbon St. Golden City Subd.

Anabu II-F, Imus, Cavite.

(046-***-**-**/092********

(****************@*****.***)

CARRER OBJECTIVES: To secure a challenging position in a dynamic organization which will enable

me to apply my education and creative skills to the benefit of the organization.

Personal Data:

Date of Birth: March 28, 1990

Place of Birth: Las Piñas

Sex: Male

Civil Status: Single

Language Spoken: English / Tagalog

Educational Background:

NAME YEAR GRADUATED

Lyceum of the Philippines University 2008-2012

Course Bachelor of Science in Hotel and Restaurant Management,

Specialization in Cruise Line, Major in Culinary

Work Experience:

Company: McDonald’s

Address: Aguinaldo Highway, Imus, Cavite

Position: Dining Staff / Kitchen Crew

Year: 2007

Company: LAX

Address: San Miguel by the Bay area, MOA, Pasay City

Position: Bartender / Waiter

Year: 2011

Company: Gourmet Lorenzo

Address: BF resort Village, Las Piñas City

Position: Assistant Chef

Year: 2008-2012

Company: Harimanok Tours & Events

Address: Maitim II-East, Tagaytay City.

Position: Tour Coordinator / Account Executive

Year: 2012-2013

Company: Super Bowl of China

Address: Glorietta 4, Makati City

Position: Team Leader / Supervisor

Year: 2013

Affiliation & Involvements:

Lyceum’s Hotel and Restaurant Management Society, Auditor.

Lyceum of the Philippines University, Cavite. 2009-2010

Society of United Lycean’s For Christ, a.k.a. S4C, President.

Lyceum of the Philippines University, Cavite, 2010

Awards Received:

Certificate of Recognition for Being the Auditor of LPU HRM Society

Given 24th of July 2010 A.Y. 2009-2010

Seminars and Trainings Attended:

Butchery Seminar, Eagle Ridge, Amadeo, Cavite. Sep. 2008

Bartending Seminar w/ Guest Speaker from Lyceum of the Philippines University, Manila,

Held at the LPU Cavite, Auditorium. Feb. 2009

The F&B and Front office Overview held at the Heritage Hotel Manila on September 19, 2009.

Baking and Pastry Class Held at St.Emiline Academy, Imus, Cavite. July – August 2013

Skills:

• Barista

• Front Office Operations

• Bread and Pastry Baking

• Housekeeping

• Bartending and Advance Flair tending

• Customer Service Skills

• F&B Skills

• Culinary arts in Local and International Cuisine

• Computer Literate (MS Word, Excel, PPT presentation, Computer application in Food

Production)

• Crowd Management

Character Reference:

Name Occupation Address

Rev. Lauro P. Matundan Pastor Las Piñas City

Contact no: (091********)

Ms. Cecil Biñas Professor Tagaytay City, Cavite

Contact no: (090********)

Chef. Carlo Lorenzo Villaluz Culinary Instructor BFRV, Las Piñas

Contact no: (092********)

“I do certify that all information in these curriculum vitae is true and correct”

George Christian B. Bayang

Applicant



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