Manager Administrative Assistant

Location:

Posted:

February 20, 2014

MICHELLE HUNT

Mississauga On L5M 1T6

647-***-**** *********@*******.***

PROFILE

An accomplished Food and Service team member with extensive experience and

knowledge of Front of the House and Back of the House procedures. Proven

ability to learn policies/procedures and complete tasks in an efficient

manner. Other skilled areas include organizing/prioritizing daily

workload, multi-tasking and conflict resolution. A dedicated, results-

driven team leader and member

EMPLOYMENT HISTORY

Lucy's Seafood Kitchen, Mississauga, ON- Server

Marotta Fast Freight, Mississauga, ON-Administrative Assistant

Compass Group Canada, Toronto, ON- First Cook

Cheese Shoppe On Locke, Hamilton, ON- Retail Manager

Upper Canada Cheese Company, Jordan, ON- Retail Manager

Prince Of Wales Hotel, Niagara On The Lake, On-Banquet Chef

Not Just Steaks Fine Foods, Mississauga, ON- Catering Chef

Catering Business, Self-Employed - Owner/Operator

Auberge Du Pommier, Toronto, ON - Garde Manger

Pusateries, Toronto, ON - Prep Cook

Bouchon Bistro and Wine Bar, Toronto, ON - Apprentice

Sir Corp- Supervisor/Server/Line Cook

EDUCATION AND TRAINING

George Brown College, Toronto, ON

Culinary Management Diploma, 2005

Chef Training Certificate, 2004

Toronto School of Business, Toronto, Ontario

Hospitality Management

Food Handlers Certificate, Toronto, Ontario

WHIMIS, RED CROSS, SMART SERVE