Jose Luis Salcido
**** ***** **. #*, ****** Valley, CA 91977
619-***-**** Email: **************@*****.***
Objective
I would like to obtain a position that utilizes and further develops my skills with
opportunity for advancement.
Skills
-Excellent customer service
-Catering and food preparation experience
-Knowledgeable in Quick Books, Microsoft Word, Photoshop
-Technical skills such as: money handling, inventory and stocking
-Types at 45 WPM
-Detail oriented
Experience
Cuyamaca College
900 Rancho San Diego Plwy El Cajon, CA 92019
-Computer Science Courses
-data entry
Comic-Con 2013
Cashier, merchandise, retail, Customer service
-assisted with set up,purchases,restock
McFarlin Productions [2012- Present]
-Bartending,Customer Service
Event set up, managing funds
Shogun Kobe Restaurant [Jan. 2012-Feb. 2012]
54521 Kearny Villa Road 858-***-****
Food prep/cook
Sodexo Co. (Sep. 2007- Nov. 2008)
900 Rancho San Diego Plwy El Cajon, CA 92019
Worked as a cashier, catered and cooked as well.
Education
Monte Vista High School: Class of 2007
3230 Sweetwater Springs Blvd Spring Valley, CA
References
Leslie Cress, Office Technician. 619-***-**** e: ***********@***.***
Annamarie Hernandez, San Diego county 619-***-**** e: ********@*******.***