DALTON H. CHEUNG, MS, RD
■ **** Tyler Ave. H*** ■ El Monte, California 91731 ■ 646-***-**** ■********@******.***
REGISTERED DIETITIAN with 2 years of diversified dietetic experience in developing curriculum, motivating
and working with clients & patients from various age groups and backgrounds to achieve reasonable dietary
objectives. A multicultural and personal professional offering relevant experience encompassing:
■Group Education ■Client/Patient Relations ■Nutrition assessment and consultation
■Data Analysis ■Potential Evaluation ■Diet budgeting and planning
■Strong inter-racial and inter-social communication ■Educational Material Development
SELECTED ACHIEVEMENTS
Researched, developed and implemented practical and entertaining healthy nutrition curriculum to aspire
and benefit the general public of Hawaii.
Coordinated efforts to consolidate 5-week inmate menus of 7 correctional facilities and prisons for
the state of Hawaii, and facilitate over $10M contract with vendors to achieve state budgetary goals and
maximizing potentials.
Modified institutional menus and improved productivity that reduced the overall annual food budget by
17% in 7 correctional facilities and prisons in Hawaii .
Demonstrated dietetic and leadership expertise by providing continuing education opportunities to
nutrition professionals in Hawaii for 1 continuing education unit (CEU) in the 2012 annual conference of the
Association of Nutrition and Foodservice Professionals.
EXPANDED PROFESSIONAL EXPERIENCE
Los Angeles,California US/ Boston, Massachusetts US
PERSONAL REGISTERED DIETITIAN - September 2013 to present
Manage medical complications by providing education and consultation to elderly and retired clients with diabetes.
Assist all clients with weight management by providing one -on-one nutrition counseling and follow-up assessment.
Develop nutrition curriculum to aid dietary compliance of clients in th e areas of healthy diet with limited budgets.
Human Nutrition, Food and Animal Sciences/Online Academy,University of Hawaii at Manoa - Honolulu,Hawaii US
GRADUATE TEACHING ASSISTANT / TUTOR - December 2009 to August 2013
Provided academic assistance and taught graduate level class in the absence of professor. Provided online tutoring
experience to students. Worked and interacted well with all students from elementary school to college.
Association of Nutrition and Foodservice Professionals (ANFP) - Honolulu, Hawaii US
REGISTERED DIETITIAN / PROFESSIONAL CONFERENCE SPEAKER - March 2012
Presented at the 2012 annual ANFP conference and provided continuing education opportunities to nutrition
professionals in Hawaii for 1 CEU by introducing the updated MyPlate guideline and related case studies.
Hawaii state 4-H, University of Hawaii at Manoa - Honolulu, Hawaii US
DIETITIAN EDUCATOR - January 2012 to March 2012
Promoted healthy eating habits to the general public of Hawaii by representing Hawaii state 4-H of the US
Department of Agriculture in presentations at conferences and workshops. Involved in the development of
educational materials and activities for the Hawaii 4 -H campaign "Get Eating for Health."
Corrections Division, Hawaii State Department of Public Safety - Honolulu Hawaii US
CONSULTANT DIETITIAN / QUALITY ANALYST - July 2011 to January 2012
Oversaw the entire menu analysis and modification of 5-week cycle standardized menus and various medical diets
for all 7 correctional facilities and prisons in the state of Hawaii. Achieved state budgetary compliance for accounts
over $10M and reduced overall annual food budget by approximately 17%. Provided necessary in-service
education to the corrections division and medical division.
Department of Rehabilitation Sciences, Hong Kong Polytechnic University - Hong Kong
REHABILITATION & RESEARCH ASSISTANT - October 2008 to August 2009
In charge of the rehabilitation programs in outpatient clinic for post -stroke and Parkinson's Disease patients and
conducted physiotherapeutic assessments and nutrition consultations. Involved in the rehabilitation research
associated with Chinese Human spaceflight mission and Chinese spacecraft SHENZHOU 7 and related
administrative activities. Managed and analyzed research data obtained from assessments.
Department of Clinical Nutrition, University of University Chandler Hospital - Lexington, Kentucky US
CLINICAL DIETITIAN TECHNICIAN - November 2006 to August 2007
Assisted Clinical Dietitians in daily patient screening, analyzed and determined acuity of each patients for dietitian
referrals. Maintained communication with low acuity patients and family members by provided nutrition education.
University of Kentucky Extension Services - Lexington, Kentucky US
COMMUNITY DIETITIAN INTERN - June 2007 to July 2007 (8-week Community Rotation)
Developed, coordinated, and implemented communit y nutrition and health courses for general public. Evaluated
dietary studies and participated in nutritional and epidemiological researches. Participated in the development of
program proposals for federal funds.
Lourdes Hospital - Paducah, Kentucky US
CLINICAL DIETITIAN INTERN - March 2007 to June 2007 (12-week Clinical Rotation)
Conducted nutritional assessment and provided consultation to patients, physicians, and the interdisciplinary
healthcare team. Conducted monthly in-service education to professional staffs. Experienced in areas including
outpatient dialysis clinic, inpatient rehabilitation, cardiovascular, pulmonary, ICU and CCU.
University of Kentucky Dining Services - Lexington, Kentucky US
FOODSERVICE MANAGER INTERN - January 2007 to March 2007 (8-week Administrative Rotation)
Managed large-scale menu planning and meal preparation for over 4000. Budgeted for purchased food items,
equipments, and supplies from contracted vendors. Trained and managed foodservice workers in daily operations.
EDUCATION & CERTIFICATION
MASTER'S OF SCIENCE IN NUTRITIONAL SCIENCES - August 2013
University of Hawaii at Manoa - Honolulu, Hawaii US
CERTIFICATE OF ACHIEVEMENT IN BIOTECHNICIAN - May 2011
University of Hawaii - Honolulu, Hawaii US
BACHELOR'S OF SCIENCE IN DIETETICS - August 2007
COORDINATED PROGRAM (CP) INTERNSHIP IN DIETETICS - August 2007
University of Kentucky - Lexington, Kentucky US
Registered by the Commission on Dietetic Registration - 2008
SKILLS
Fluent in English, Cantonese, and Mandarin in Chinese.
Proficient in Microsoft Office Suite, SAS, SPSS, FoodProcessor, basic HTML website development
HONORS
Published, "University of Kentucky Introduces Gourmet Sandwiches", The National Association of College an d
University Food Services. Campus Dining Today. Spring 2007.