Manager Supervisor

Location:

Salary:

15000-20000

Posted:

February 01, 2014

CURRICULAM VITAE

K.R.MADHAVAN KUTTY,

Kottattil House,

Pulakode P.O

Trichur.

Career objective: Seeking a challenge and a rewarding career where my administrative

and conceptual and analytical skills would be utilized productively contribution in fulfilling

the company’s objectives.

SUB : APPLICATION FOR THE POST OF FOOD & BEVERAGE MANAGER

Languages Known : English,Hindi,Arabic,and Malayalam.

Educational Qualification : P.D.C.

: Completed the basic FOOD HYGENIC course from

Abudhabi.

WORK EXPERIENCE

• Worked as CLEANING SUPERVISOR for 4 years for Abudhabi National Hotels Catering

division.

• Worked as CHIEF STEWARD for 10 years in Abudhabi National Hotels Catering division

and Abudhabi International Airport Catering division.

• Worked as CATERING SUPERVISOR for 5 years in Abudhabi Centrel Hospital,Tawam

Hospital AlAin and Ain Al Fayda Resthouse in AlAin.

• Worked as FOOD AND BEVERAGE COST CONTROLLER for 3 years in Ain Al Fayda –

AlAin.

• Worked as STORE KEEPER for 4 years in National Corporation for Tourism and hotels in

AlAin.

• Worked as LABOUR SUPEREVISOR and STOREKEEPER for 3 years in Al Khaleej

Hospitality in AlAin.

• Worked as ASST.OPERTAIONS MANAGER for 1 year in al Khaleej Tents Al Ain.

Please give me an opportunity to work in your organization,I am, sure that I will meet your

expectation, work sincerely and honestly to the best of my ability.