Lee Anthony E llison
Austin, T X 78724
Home: 512-***-****
Cell: 512-***-****
***.*********@*****.***
Summary
Quality-focused and efficient Cook adept at preparing and plating food in high energy, fast-paced kitchens.
Detail-oriented Warehouse highly efficient in leading shipping and receiving operations. Able to lift 100-200 pounds. Flexible
schedule and available for all shifts.
Highlights
Shipping and receiving Food and beverage handling expert
Safety-oriented Skillful kitchen staff trainer
Results-oriented Kitchen productivity
Multi-tasker Ability to handle fast-paced environment
Safety-conscious Ability to handle/resolve problems
Customer-service focused Cash handling
Engineering knowledge Food handling knowledge
Strong communication skills High level of cleanly kitchen maintenance
Natural leader Strong customer relationship builder
Manufacturing background Knowledge of basic food preparation
Packing and scanning orders
Safety Orientation training
Accomplishments
Volunteer at Southwestern Christian Junior College
Helped in the local Community at SouthWestern Christian Junior College. Providing community service. Helped decrease
liter and vandalisms around town by group participation in picking up trash and keeping the environment clean in the
society.
Experience
Pacesetters Day Labor
April 2009 to July 2010
Austin, T X
Warehouse Assembly
Unloaded, picked, staged and loaded products for shipping.Oversaw warehousing and storage practices and
housekeeping.Transported goods from racks, shelves and vehicles.Removed pallets, freezer boxes and damaged products from
returning trailers.Packed containers and re-packed damaged containers.Cleared damaged items and loaded freight.Followed proper
selection procedures as established by the company.Worked at a rapid pace to meet tight deadlines.
Little Cesears
March 2008 to April 2010
Austin, T X
LINE COOK LEADER
Accepted payment from customers and made change as necessary.Apportioned and served food to facility residents, employees,
or patrons.Assisted co-workers.Cleaned and maintained the beverage area, display cases, equipment, and order transaction
area.Cleaned up spilled food, drink and broken dishes, and removed empty bottles and trash.Greeted customers in the restaurant
or drive-thru, took and rang up orders, handled payment and thanked customers.Performed dishwasher duties.Managed food and
produce receiving process with 100% accuracy.Weighed, measured, and mixed ingredients according to recipes using various
kitchen utensils and equipment.Collaborated with other personnel to plan and develop recipes and menus.Complied with scheduled
kitchen sanitation and ensured all standards and practices were met.Cooked food properly and in a timely fashion, using safety
precautions
January 2006 to February 2008 Sky Realtor
Austin, T X
Customer Representative
organized charity and public events to bring awareness to the neighborhood, generating lead flow. Coordinated appointments with
prospective buyers to showcase houses and plots.
Education
Johnston High School
2005
Austin, T x, USA
High School Diploma
Southwestern Christian Junior College
Terrell, T X, USA
Junior Associate of Applied Science
Basketball athletic scholarship