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Supervisor Process Improvement

Location:
Medford, OR
Posted:
March 19, 2014

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Resume:

JACOB A. GIANNI

**** **** ****

Medford, OR

****1

Home 541-***-****

Work 541-***-****

SKILLS

SAP, Excel, Word and ADP Create weekly

production schedule

Interpersonal Communication Use of the

Basic Principles

Assembling and Presenting Test Packs Time Keeping

Employee Documentation Cross Training

Employees

Inventory Accuracy Creating

and Implementing

WMS Training

Procedures

Nutritional Labeling Lot

Dates and BIUB Dates

CAREER GOALS

Seeking employment in an atmosphere which encourages self-growth and

advancement based on merit and experience.

WORK HISTORY

HARRY AND DAVID CORP.

9/92 - Present

Lead Specialist Specialty Pack 9/00 - Present

I currently produce and distribute the weekly production schedule. I work

with the Planner and material Supervisor on a daily basis to ensure the

weekly schedule gets completed. I currently am responsible for 16

production lines and up to 500 employees during peak season. Assemble and

present all Test Packs for Spec. Pack; I also assemble Pack on Demands when

needed. I have written and implemented many procedures in Spec. Pack. For

example: RSD label and Hourly Check List Procedures. Experience in

Interpersonal skills, Requisitioning and Orientating new employees,

conducts annual employee reviews, inventory accuracy, production and time

reporting, SAP, Excel, Word, ADP, C.P.I. Ingredient and Nutritional

labeling systems, Unicorn ink Jet, Randal and Bradman and Lake Cover

machines.

Supervisor of Bakery Packaging Nights 4/95 - 9/00

I supervised up to 60 people during peak season. I have experience using L-

Sealers, Fin Wheel and seal machine, Metal Detectors and unicorn date

coders. I am familiar with Food handling and Sanitation Practices.

Working Supervisor for Candy Packaging Nights 7/94 - 4/95

I supervised a crew of 25 people during the Peak Season. I have experience

in packing candy, over wrap machine and the handling of chocolates.

General Laborer 9/92 - 7-94

I was a general Laborer in Bakery Packaging, I ran L-Sealer, labeled food

items, Ran tape machine and palletized gift.

CERTIFICATES

Interpersonal Communication 1 & 2 Conducting Info

Exchange Meetings

Legal and Ethical Business Practices Inventory

Accuracy

Legal Human Recourses Practices Food Handling

and Sanitation

Managing Individuals Performance Continuous

Process Improvement

Situational Leadership Lock-

Out Tag-Out

.



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