T omas Julián Guarín M a r ín
Retail Butcher
AUXALAAR AN VANTAA
Desarrollado sentido del compromiso y la responsabilidad.
Habilidad para liderar y trabajar en equipo
Me considero un procesador cárnico integral, tengo grandes conocimientos
en ( cortes, relajado, exhibición, atención, control de mermas, fuerza de
ventas, manipulación de cerdo, pescado, mariscos, res y embutidos. )
Capacidad para hacer ventas institucionales, Mostrando, promoviendo y
dando a conocer los diferentes productos y servicios que ofrece la empresa.
Conocimientos en el área comercial. Generando iniciativas de ventas,
planes de mejoramiento y estrategias de mercadeo.
Excelente presentación y atención al cliente.
Developed sense of commitment and responsibility.
Ability to lead and work in teams
I consider myself a full meat processor, I have great knowledge in (cuts,
processed meat, attention, hygienic control, sales force, handling pork, fish,
seafood, beef and sausages.)
Ability to Institutional Sales, showing, promoting and publicizing the various
products and services offered by the company.
Knowledge in the commercial area. Generating sales initiatives, improvement
plans and marketing strategies.
Excellent presentation and customer service.
Date of Birth: 18 / September 1984
Mobile phone: 315-***-****
Mail: acb2c1@r.postjobfree.com
studies
Academic Bachelor: Educational Institute (inced) Santa
Marta
2001 academic
Bachelor
Sena: Basic Logistics
Santa Marta.
Sena: Customer Service
Santa Marta.
Sena: Technologist in agricultural production
Santa Marta.
Sena: Sale and cut of meat.
Santa Marta.
Sena: Food handling.
Sena: Mindset of a leader
santa Marta
Experience:
Surticarnes and coastal fish
Sergio Reina Owner.
Mobile: 300-***-****
Features: I run the different areas of the business, generate sales
proposals, opening a portfolio of thirty institutional clients, develop
pedagogies of teamwork, employee motivation, sales strategies.
Time served: from 18 July 2003 – to May 5, 2009
Rapimercar S.A.
santa Marta
Phone: 318-***-****
Fixed: 4216210
R.H: Lorena Blenis
Functions: Coordinator of red meats. Among my duties was the
purchase of products for sale, direct care to clients, office products, in
charge of forty employees, proposing trade events section ( sales
strategies, marketing) Creating institutional clients (Restaurants,
grocers, buffet.)
Time served: July 02, 2009 - February 8, 2013
Achievements:
• Great knowledge in the commercial area.
• Ability to generate sales options.
• Sales strategies to ensure customer retention.
• Personnel management.
• Knowledge of motivation and teamwork.
Personal References:
-Paula Guarin
Teaching Sena
Mobile: 300-***-****
-Luis Osorio
Rincon Mexicano Restaurant Owner.
Mobile: 300-***-****
From Software Management
• Excel
• Powerpoint
• Microsoft
• Accounting Software
Julian Tomas Marin Guarin
Mobile: 315-***-****